Easy recipes

Simple Way to Make Yummy Roasted chana daal flour (sattu) peda

By Mom's Recipes 13 November 2020
Simple Way to Make Yummy Roasted chana daal flour (sattu) peda
Simple Way to Make Yummy Roasted chana daal flour (sattu) peda

Hey everyone, welcome to our recipe page. Today I will show you how to prepare a special dish, Roasted chana daal flour (sattu) peda. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Roasted chana daal flour (sattu) peda Recipe. It's fully loaded with protein and fibers. Using this video you can make sattu paratha as quick as you make a sandwich.

You can cook Roasted chana daal flour (sattu) peda using 4 ingredients and 2 steps. Here is how you cook it.

Ingredients of Roasted chana daal flour (sattu) peda

  1. Make ready 1 small bowl of sattu.
  2. Prepare 1/2 small bowl of desi ghee (at room temperature).
  3. Make ready 1/2 small bowl of powdered sugar or as per your taste.
  4. Prepare As required of Elaichi powder (optional).

Sattu is a common food item in eastern UP and Bihar states in India.Sattu is a good source of fiber and minerals.This heat the beat recipe is a soothing drink for summer.Indian Sattu Powder Mixture Of Barley And Roasted Chickpea Flour Jau Chana Sattu.

Roasted chana daal flour (sattu) peda step by step

  1. Take a bowl and add ghee and powdered sugar in it. Mix it well. It becomes creamy. Now added sattu and elaichi powdet. Mix it and make a soft dough..
  2. Now divided it into small balls and shaped it like peda. Garnish with dryfruits. Your super quick and super tasty peda is ready to eat.👌👌🙂🙂.

I am sure you don't need any introduction to chickpeas but roasted chickpeas flour is not a very common ingredient in other parts of the world.Sattu is flour prepared using roasted black gram.You can find the recipe below this recipe in recipe notes section.

Sattu is a flour made from roasted Bengal Gram flour.Sattu has originated in Bihar and has spread to neighouring region.It is the only flour which can be consumed raw as well and it is packed with nutrients.It is extremely easy to make at home and you'd be surprised how easy it is to consume it as.Store in cool ,dry and hygienic place. do not purchase this package if tampered.

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