Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to prepare a special dish, Hara Bhara Kabab. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Hara Bhara Kabab Recipe.
You can have Hara Bhara Kabab using 24 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Hara Bhara Kabab
- You need 1/2 cup of Green Peas (Steamed).
- Prepare 1/2 cup of Sprouted Moong (Steamed with turmeric powder and salt).
- Make ready 2 of Potatoes (Steamed).
- You need 1 of small Green Bell Pepper.
- You need 4 of Long Green Chillies.
- Prepare 2 tbsp of Coriander-Mint Chutney.
- You need 1/2 tsp of Ginger Powder.
- Take 1 tsp of Mango Powder.
- You need 1 tsp of Garam Masala.
- Take 2 tbsp of Semolina.
- Take 2 tbsp of Bread crumbs.
- You need to taste of Salt.
- Make ready as needed of Oil for Shallow Frying.
- Make ready of Coriander Mint Chutney Recipe:.
- You need 1 cup of Coriander Leaves.
- It’s 1 cup of Mint Leaves.
- Take 6 of Green Chillies.
- You need 3 Cloves of Garlic.
- Take 3 of Sambar Onions.
- It’s 1 tsp of White Pepper Powder.
- It’s 1 tsp of Cumin Powder.
- Prepare to taste of Salt.
- Prepare 1 tbsp of Lemon Juice.
- You need 2 tbsp of Yogurt.
Hara Bhara Kabab instructions
- In a food processor, coarsely grind, the peas and sprouted moong separately and add it to a large mixing bowl..
- In a chopper, chop green chillies and green bell pepper separately and add it to the bowl. In a chopper, add steamed potatoes and add it to the bowl..
- To the bowl, add coriander-mint chutney, ginger powder, cumin powder, mango powder, garam masala, salt, semolina and breadcrumbs. Mix well to form a dough..
- Make patties with the palm of your hands. Add 1 tbsp oil to a non stick pan. When hot, gently place the patties on the pan and cook till golden brown on both sides..
- Serve hot with coriander-mint chutney..