Recipe of Tasty Turkey Soup Continental

Turkey Soup Continental Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

In a large soup pot, sauté onions in melted butter. Add turkey, potatoes, celery and broth.

Here is the best “Turkey Soup Continental” recipe we have found so far. This will be smell and look delicious.

Ingredients of Turkey Soup Continental

1. You need 1/4 cup of Butter.
2. Take 2 tbsp of Onion, grated.
3. Prepare 1 cup of Turkey, cooked and diced.
4. Prepare 2 cup of potatoes, diced.
5. Make ready 1 cup of celery, diced.
6. You need 2 cup of Turkey broth.
7. Make ready 1 cup of creamed corn.
8. Prepare 2 cup of half and half (found in dairy).
9. Make ready 1 Tbsp of salt.
10. You need 1/4 tsp of paprika.
11. Prepare 1/4 tsp of ground ginger.
12. Make ready 1 dash of black pepper.

Here's a delicious and nutritious soup made with lentils, vegetables, and leftover holiday turkey.You can also use cooked chicken to make it.I haven't tried making soup with smoked turkey but I think it would work in anything that asked for ham or smoked sausage.Turkish lentil soup, Turkey lentil soup manufacturers/suppliers and exporters directory.

Turkey Soup Continental step by step

1. Heat butter in a large soup pot. Stir in onion and cook briefly..
2. Add turkey, potatoes, celery and broth..
3. Simmer until vegetables are tender..
4. Add remaining ingredients..
5. Heat through and adjust seasoning..
6. Send a photo of your results!.

Add turkey, potatoes, celery and broth.A recipe from the KC Soups & Stews collection.Our Cup A Soups are packed with real flavour for a quick and satisfying snack whatever time of the day.

High quality lentil soup from Turkish suppliers, exporters and manufacturer companies in Turkey.See great recipes for TURKEY SOUP CONTINENTAL, Beef Short Ribs too!This homemade paleo turkey soup is one of our favorite go-to recipes for Thanksgiving leftovers and is ideal for when you don't feel too ambitious in the kitchen after cooking up a storm the day before.Soup is always an obvious choice for leftover turkey.And while I'm pleased with my matzo ball skills, I'm not sure how truly authentic these are, although mine are quite light and tender.