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Recipe of Super Quick Soft hot dog Buns

Recipe of Super Quick Soft hot dog Buns
Recipe of Super Quick Soft hot dog Buns

Hello everybody, I hope you are having an amazing day. Today I will show you a way to prepare a distinctive dish, Soft hot dog Buns. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Soft hot dog Buns Recipe. These hot dog buns are soft, but not too soft that they just collapse after that first bite. And the best part is you can make the buns as big or as small This recipe always gives me ridiculously delicious and soft buns that are perfect for hot dogs, subs and hamburgers.

You can have Soft hot dog Buns using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients of Soft hot dog Buns

  1. Prepare 240 grms of Flour.
  2. Take 65 grms of Roux.
  3. Take 90 grms of Milk.
  4. Prepare 30 grms of Yeast.
  5. Prepare 30 grms of Sugar.
  6. Make ready 25 grms of Butter.
  7. Prepare of Egg 25grm.
  8. Make ready 3 grms of Salt.

Soft Whole Wheat Hot Dog Buns.Soft and buttery, yet one hundred percent whole wheat, these buns will not only stand up to a hefty sausage, they will elevate your whole campfire meal.The Asian bakery classic, the food of my childhood, and the inevitable result of years of cultural assimilation.Very quickly, the hot dog bun went from being all I wanted from the Chinese bakery, to the last thing I wanted…replaced by the likes of the much more palatable.

Soft hot dog Buns step by step

  1. In a bowl add ur sieve flour,warm milk and add all d remaining ingredients mix well transfer on to a flat surface and knead well for about 5-6munites depending on ur kneading techniques,transpee d dough back in to an oil greese bowl,cover and allow to set for 40munites or untill it's double it's size..
  2. After d 40munites punch d dough back to remove all d air and cut d dough in to 6equal sizes,u can use kitchen scale to measure if u have and cut d hot dog in to 2 eqaul size and keep aside.
  3. Take one of balls and roll it flat,then start rolling it,in to a long shape and curve it from d centre.
  4. Place d cut half hot dog at d center,fold,press and cover d mouth to avoid been open,repeat ll d process untill u finish all d balls.
  5. Arrange on a greese on a baking pan,cover allow to rise for another 40munites.
  6. After 40munites,glazed d buns wt some ketchup and mayonnaise,baked in a preheated oven,for15-18munites,allow to cool and serve.

A hot dog bun is a type of soft bun shaped specifically to contain a hot dog or another type of sausage.The bun allows eaters consume hot dogs without burning their hands.The side-loading bun is common in most of the United States.

Transform your hot dog buns with these ten easy and delicious recipes.Hot dog buns have never tasted so good!In this day and age a hot dog is rarely seen without its mate, the hot dog bun.Whether your having a bbq at home, going to a sports game, or a day at the fair.And nothing complements a hot dog more than a soft pretzel.