Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to prepare a distinctive dish, Frozen Grasshopper Torte. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Frozen Grasshopper Torte Recipe.
You can cook Frozen Grasshopper Torte using 8 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Frozen Grasshopper Torte
- Make ready 4 cup of crushed Oreo cookies.
- It’s 1/4 cup of butter, melted.
- It’s 1 pints of vanilla ice cream, softened if necessary.
- It’s 2 cup of heavy whipping cream.
- Make ready 7 oz of (1 jar) marshmallow cream.
- Prepare 1/4 cup of milk.
- You need 1/4 tsp of peppermint extract or oil (careful, use to taste-too much can overwhelm desert).
- Make ready of green or red food coloring (a few drops goes a long way).
Frozen Grasshopper Torte instructions
- In a large bowl, toss crushed cookies with melted butter..
- Press cookie mixture into bottom of a 9 inch spring form pan. Freeze for about 10 minutes..
- Spread softened vanilla ice cream over bottom crust. Freeze until solid..
- In a bowl, beat cream until soft peaks form..
- In a large bowl, mix marshmallow cream, milk, extract, and food coloring until well blended..
- Fold marshmallow mixture and whipped cream together..
- Spread over the ice cream layer. Sprinkle with some reserved Oreo cookie crumble and top with a whole Oreo cookie or two. Freeze and enjoy..
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