Step-by-Step Guide to Make Perfect Creamy Lemon Curry Chip Butty

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to make a special dish, Creamy Lemon Curry Chip Butty. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Creamy Lemon Curry Chip Butty Recipe.

You can have Creamy Lemon Curry Chip Butty using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Creamy Lemon Curry Chip Butty

1. You need 900 g of potatoes.
2. Prepare 2 of very large onions.
3. Make ready 500 ml of a thick curry sauce that has been cooked with Lemons.
4. Prepare 250 ml of cold water.
5. Take 2 tbsp. of olive oil.
6. You need 500 g of Greek Yoghurt.
7. Prepare of Vegetable Oil for deep frying.

Creamy Lemon Curry Chip Butty step by step

1. Peel the potatoes,chip,then add them to the hot cooking oil,600g of deep fried chips add too the curry later..
2. Heat the olive oil in the large frying pan with Lid and then roughly chop the onions and add them to the frying pan,the onions don't have to be crispy,just gently cook them through..
3. Add the cooked chips to the frying pan,add the very thick curry sauce and then some cold water,bring too the boil and then simmer with the lid on for about 15 minutes..
4. Deep fry 300g of chipped potatoes,butter some sliced bread..
5. Once Curry is done,turn off the hob cooker and stir in all the authentic Greek Yogurt into the curry mix and then put some on each One slice of bread and add hot chips too the other sides of sliced bread - fold together and maybe enjoy eating 2 sandwiches..