Recipe of Speedy Special Steamed Egg Tofu Mushroom Minced Meat

Hello everybody, I hope you are having an amazing day. Today I will show you a way to make a distinctive dish, Special Steamed Egg Tofu Mushroom Minced Meat. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Special Steamed Egg Tofu Mushroom Minced Meat Recipe. Steamed Egg Tofu with Minced Meat. Arrange tofu pieces on a deep steaming plate.

You can cook Special Steamed Egg Tofu Mushroom Minced Meat using 14 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Special Steamed Egg Tofu Mushroom Minced Meat

1. Take 2 pcs of egg tofu.
2. Take 2 of eggs beaten.
3. It’s 8 pcs of mushroom.
4. You need of Minced Pork Ingredients.
5. It’s of Minced pork meat.
6. Prepare 1 tbsp of Green onions chopped.
7. Take 1 tbsp of Minced mushroom.
8. It’s 1 tbsp of Minced carrot.
9. Prepare 1 tbsp of Minced Mar Tai or Waterchestnut.
10. Prepare 2 tsp of Minced garlic.
11. It’s 1 tbsp of Shaoxing wine.
12. Take 1 tbsp of Oyster sauce.
13. You need to taste of Salt n pepper.
14. Prepare of Some cornstarch.

The secret to silken smooth Chinese steamed egg with minced meat revealed.Say goodbye to pothole steamed eggs, and start making smooth Beat the eggs in a large bowl, then add the marinated meat to the eggs and mix vigorously until it is well incorporated.Minced meat, tofu, and black beans combination is a classic chinese dish.The taste is very similar to Mapo Tofu and Mapo Steamed Eggs I made a while ago.

Special Steamed Egg Tofu Mushroom Minced Meat instructions

1. Soak mushroom in water leave it overnight..
2. Marinate minced pork meat for 1 hour. Stir fry the minced meat with garlic till aroma and set aside..
3. Pre-steamed the mushroom or fly with some hot oil to make it softer and aromatic. Stuffed some minced meat into the mushroom..
4. Cut egg tofu into 5 pcs each. Place tofu with beaten egg in a steamer plate..
5. Add 2 egg shell water as measurement for 1 egg into steamer plate. Place also some leftover minced pork into the egg. Sprinkle some salt in the eggs..
6. Place the mushroom on the surface of the tofu. Steam for 12 minutes in high heat..
7. Mix some soy sauce, oyster sauce, sesame oil with hot water and sprinkle on top of the dish as garnish and flavour. Serve hot..

Easy to do and flavorful, this is a popular choice among vegetarians.Steamed Tofu with Minced Meat [Nyonya Cooking].Vivian Pang Kitchen: Vegetarian Tofu Rolls (豆.

This amazing one-pan egg tofu stir fried with minced pork and Chinese style fermented black beans is one of our family.Tofu with minced pork is easy to cook, and most of all delicious with a bowl of fluffy, steaming hot white rice.It is a very forgiving dish that still tastes If you forget to soak the mushrooms in advance, you can use hot water instead to speed up the rehydration process.Do not throw away the water after. https://allasiarecipes.com/recipe/steamed-minced-meat-egg-tofu/.Spicy Hunan Steamed Tofu and Mushrooms is made by caramelizing oyster mushrooms, scattering them on top of silky steamed tofu, and pouring over a sauce of In short, it's an incredibly flavorful, protein-filled, mushroom-meaty vegan dish that may just be better than its animal protein equivalent!