Step-by-Step Guide to Cook Perfect My Secret Rice Gratin (Doria)

Hello everybody, welcome to our recipe page. Today I’m gonna show you how to make a special dish, My Secret Rice Gratin (Doria). This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

My Secret Rice Gratin (Doria) Recipe. Doria is a Japanese western-style rice casserole dish with a creamy white sauce. It looks very similar to baked Gratin.

You can have My Secret Rice Gratin (Doria) using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of My Secret Rice Gratin (Doria)

1. Take 1 of enough to fill 2 smal ricebowls Plain cooked rice.
2. Prepare 80 grams of Chicken.
3. Prepare 1 dash of bit of each Onions, Shiitake mushrooms, Spinach, etc..
4. Make ready 1 tbsp of Butter.
5. Make ready 2 tbsp of Cake flour.
6. Prepare 200 ml of Milk.
7. You need 2 of Soup stock cubes.
8. Make ready 1/2 can of Canned whole tomatos.
9. You need 4 tbsp of Shredded cheese for pizza (easily meltable).
10. It’s 2 tbsp of Mayonnaise.
11. Take 1 of Panko.

It is said it was first invented by an The variations are endless, but here is the basic recipe: Japanese Gratin: Doria.RECIPE: I leave the kinds and weights for the ingredients to your.Doria is the Japanese name of Rice gratin.Gratin for that matter is a French cooking technique where ingredients are spread on a shallow baking bowl and then formed a crust on top made of cheese, bread crumbs, butter etc and grilled or broiled to make it brown and little crisp.

My Secret Rice Gratin (Doria) instructions

1. Put butter in a pan and cook the chicken (cut into bite-sized pieces), onion, and other vegetables (whatever vegetables you like). Sprinkle in the flour and continue to cook, but be sure not to let it burn. Slowly stir in the milk, mixing thoroughly..
2. When the mixture has thickened into a firm mass, season with salt and pepper. Add in the rice and quickly mix..
3. Divide the mixture into two gratin dishes. Squirt mayonnaise, tomatoes (cut up first), cheese, and panko. In a toaster oven or oven, heat the dish through until the cheese is well melted and a golden brown crust has formed..
4. Creamy rice, tomato, cheese, and mayonnaise… so good!.

Underneath the béchamel sauce is a flavoursome butter rice.Prawn Doria (Japanese Rice Gratin) is a gorgeous looking dish and so tasty.The Japanese have their own version for Gratin called Doria which is prepared with rice, especially leftover rice.

Great recipe for My Secret Rice Gratin (Doria).Preheat the oven (or toaster oven).Adjust the amount of cheese and mayonnaise to your liking.Curry and rice, the perfect combination!Curry doria (カレードリア) consists of a thick curry sauce over a steaming bed of rice.