Hello everybody, I hope you are having an amazing day. Today I will show you how to prepare a special dish, Aalo Timatar. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Aalo Timatar Recipe. Usually aloo tamatar sabzi is made to go with pooris and is often made for breakfast. But in that dish we use onions and garlic.
You can cook Aalo Timatar using 9 ingredients and 11 steps. Here is how you cook it.
Ingredients of Aalo Timatar
Prepare 1 kg of tomatoes.
Make ready 1/2 kg of potatoes.
Prepare 6 cloves of garlic.
Take 6-7 of green chilli.
You need 1/2 bunch of hara dhanya.
It’s 1 tbsp of salt.
It’s 2 tbsp of crushed red chilli.
Prepare 1/4 tsp of turmeric powder.
You need 1 cup of oil.
Aloo curry is usually paired with Poori, Paratha and Kachori.During winter season you can have this Aloo gravy with Matar Kachori.When aloo and tamatar are mixed with Indian curry spices, a tempting, tangy and delicious aloo tamatar sabzi is born.This simple and irresistible curry is a staple food for many Indian households.
Aalo Timatar instructions
Sb sy phly tomatoes ko wash Kar KY chopped karlyn..
Oil my garlic cloves Dal Kar light golden Karyn..
Ab is my salt, crushed red chilli r turmeric powder Dalyn r sath 1/4 cup Pani Dal Kar masala bhagar Lyn..
Ab is my timatar Dalyn r dhak Kar 3-4 mint medium flame Par pakayn ke steam ban jy.r phr low flame Par 15-20 minutes rakh dyn ke tomatoes soft ho jayn..
Ab jitni dyr tomatoes soft hongy aap Aalo ko wash Karyn peel Karyn r cubes my Kat Lyn..
Ab in Aalo ko fry Kar lyn.aalo bachon KY hisab sy😀Kam ya ziyadah ly sakty hyn.bcz bachy Aalo lover hoty hyn.bachy ziyadah Aalo bhi ziyadah😀😁😉.
Ab tomatoes soft ho chuky hyn..
Masher sy tomatoes ko achi tarah mash karyn..
Ab is my green chilli,haradhanya r fry Aalo Dal Kar mix karyn.agr aap ko dry pasand Hy to aap tomatoes ko dry karlyn.aalo dalny KY baad wysy bhi tomatoes thory sy dry ho jaty hyn..
Ab 2-3 minutes dam Par rakh dyn..
Aalo timatar ready hy.garam garam tandori KY sath to boht hi tasty lagta Hy.r parathy KY sath to Kya hi khny..
banarasi aloo tamatar ki chaat with detailed photo and video recipe. an easy and simple indian street food recipe made with a combination of tomatoes and boiled potatoes with lip-smacking chaat chutneys. it is a popular snack recipe from the north indian street food cuisine, particularly from the city of banaras. the uniqueness of this chaat recipe is, it.Aloo Tamatar (Potato Tomato) curry is a very easy recipe with a good blend of spices.The gravy is made without using onion and garlic commonly made in Rajasthan and many states of North India.
Learn how to make this delicious Indian curry with this simple and easy recipe.Aloo tamatar ki sabzi - potatoes in thin, spicy, flavorful gravy.This punjabi aloo curry is made in pressure cooker.It has thin yet spicy, delicious gravy.It has slight tangy taste from tomatoes.
