Recipe of Delicious THAI Coconut curry turkey meatballs

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to make a special dish, THAI Coconut curry turkey meatballs. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

THAI Coconut curry turkey meatballs Recipe. Curry spiced ground turkey meatballs smothered in a delicious creamy red curry coconut sauce that is sure to be your new favorite meal! While the meatballs are baking, whip up the sauce in a large skillet.

You can cook THAI Coconut curry turkey meatballs using 12 ingredients and 10 steps. Here is how you cook that.

Ingredients of THAI Coconut curry turkey meatballs

1. Prepare 1 1/2 lb of ground turkey.
2. Prepare 1 tsp of curry powder.
3. Make ready 1/2 tsp of basil dry.
4. Make ready 1/2 tsp of garlic powder.
5. You need 3/4 cup of bread crumbs.
6. You need of egg.
7. You need 1 can of Coconut milk.
8. You need 3 tbls of curry paste.
9. Make ready of red bell pepper chopped.
10. It’s of onion chopped.
11. Make ready 2 cloves of garlic.
12. Make ready 1 tbls of ginger minced.

These meatballs are tender and juicy with a hint of crisp from their quick pan sear.And when you smother them in that thick, rich curry sauce and serve them over a bed of steaming basmati rice, magic happens.These Thai Turkey Meatballs are no exception!My favorite brand of coconut milk is Native Forest.

THAI Coconut curry turkey meatballs step by step

1. Pre heat oven 375. Add turkey, garlic powder, curry powder, dry basil, bread crumbs. Mix together.
2. Add egg. Mix. Make your meatballs..
3. Place on a greased baking tray. Cook 20 mins.
4. While turkey is cooking. Chop vegetables and saute all at one time. Ginger, bell pepper, onion, garlic. olive oil.
5. When veggies are softened, about 5 mins, add curry paste and coconut milk..
6. Bring to simmer for about 10 mins..
7. Add meatballs to the curry.
8. Simmer for a couple minutes..
9. Add some chopped basil. Enjoy.
10. Served mine with rice.

Tasty nuggets of joy aka baked turkey meatballs get a Thai twist with the addition of ginger, garlic, and red curry paste to keep them light, fluffy and moist when they're dunked in a Thai coconut milk sauced easy dinner.Baked Turkey Meatballs In Thai Coconut Curry Sauce.This Thai turkey meatballs recipe is easy to create and perfect served over rice.

It tastes the best (in my opinion) and the ingredients are squeaky clean.You can also get this Thai Red Curry Paste on Thrive Market if you can't find it in a store near you!This recipe for Thai Turkey Meatballs with Coconut Lemongrass Sauce, created by chef and friend, MaryAnn Delaney instantly transports me to sunny Thailand with its fragrant aromas and fresh ingredients.Tender and juicy turkey meatballs full of curry, spice and everything nice!Deliciously savory and super healthy because they are made with lean turkey.