How to Make Super Quick Spicy Tomato Salsa restaurant style

Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to prepare a special dish, Spicy Tomato Salsa restaurant style. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Spicy Tomato Salsa restaurant style Recipe.

You can cook Spicy Tomato Salsa restaurant style using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Spicy Tomato Salsa restaurant style

1. Prepare 4 of medium tomatoes fresh and ripe, cut in halves.
2. It’s 2 of jalapeños.
3. You need 2 of green chillies fire roasted.
4. Make ready 2 cloves of garlic chopped.
5. Make ready 1/3 cup of onion chopped.
6. You need 2 tablespoons of fresh lemon juice fresh.
7. You need 2 tablespoons of lime juice.
8. Prepare 1/2 teaspoon of cumin grounded.
9. It’s 1 teaspoon of salt.
10. You need 1/2 teaspoon of garlic powder.
11. You need 1/3 cup of cilantro leaves fresh.

Spicy Tomato Salsa restaurant style step by step

1. Chop the tomatoes roughly into small chunks. Add the jalapeños, chillies, garlic, onion, lemon and lime juice, cumin, salt, garlic powder and cilantro leaves to the chopped tomatoes..
2. Blend all together for just 2 seconds until texture is coarsely smooth or chunky as desired..
3. Season the salsa as per your liking and taste..
4. Serve immediately with your favorite nachos or chips or transfer to an airtight container and refrigerate..
5. The salsa can last up to 2 days when refrigerated..