Hello everybody, welcome to our recipe page. Today I will show you a way to make a special dish, Alu Palak. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Alu Palak Recipe. Aloo Palak Recipe is a very famous North Indian Curry Recipe which is so tasty and healthy too. You will love to have this with Roti and Rice.
You can have Alu Palak using 13 ingredients and 11 steps. Here is how you achieve that.
Ingredients of Alu Palak
Take 2 kg of palak.
Prepare Half kg of alu.
Prepare 2 of medium size piyaz slice cut.
Take 2 of medium size tomato.
Prepare 3 of sabz mirch.
Prepare 5 cloves of garlic.
Prepare 1 tbsp of salt or add to taste.
It’s 1 and half tbsp of lal mirch powder.
Prepare Half tbsp of crushed dhaniya.
You need Half tsp of haldi.
Take Half tsp of Pisa gram masala.
Prepare 2 tbsp of dahi.
It’s Dairh cup of oil.
Heat oil and splutter the whole spices.Alu and palak both are so popular that it needs no introduction at all.I have already put up a host of palak dishes like the Dal-palak, palak-moongdal masala, palak soup, Palak lachcha paratha and. palak aloo or aloo palak gravy video recipe further add prepared palak puree and mix well. additionally add ½ cup water and roasted potato / aloo.Masala TV Presents Alu Palak Fry with Chawal (Rice) ki Roti Village Style - This is a popular main dish that can be served with any bread or rice.
Alu Palak instructions
Sub say pehle palak ko cut Karin or achi tarha say khuly Pani mein dho lain ta ky achi tarha say is ki sari matti nikal Jaye..
Ek khuli pateli ko half pani say bhar Lain jab Pani boil hony lagy to is mein yeah Sara palak dal Kay 10 minutes Kay liye boil Kar lain..
Jab yeah thora thanda hu jaye to hath say nechor lain or kundi dandy mein dal Kay bareek sa koot lain..
Abb Baki Sab sabzi dho ke kaat Lein. Lehsan ka paste bana lein.
Ek pateli mein oil dalen or piyaz dal Ke Fry karein. Jab yeh pink honey lagy to is mein garlic paste add kar dein or 1 minute baad 🍅 tomato add karein.
AB sary dry ingredients aad Karin or thora sa pani daal Kar bhoon lain ab is mein 2 tbsp dahi add Karin or masaley ko achy say bhoon lain..
Ab es mein alu add karin or 3_4 minutes Kay liye es ko bhoon lain.
Ab es mein palak add kar dain or sary masaley ko achi traha mix karin.
Ab dakhan say cover Kar Kay esay bilkul halki anch par 15 minutes Kay liye galny dain takay alu gal jayen..
Jab alu gal jayen oil nikal aye to es mein sabz dhaniya chopped or garam masala daal dain..
Serving bowl mein nikalen or desi ghee lagey roti kay sath serve Karin. Enjoy karin.
This delicious aloo palak curry goes well with roti, naan or paratha.Alu Palak Pulao is a delicious Indian recipe served as a Main.Find the complete instructions on Bawarchi.
Fresh tender spinach sauteed in butter with chillies.Aloo Palak is a classic Punjabi dish prepared with potatoes and spinach.I have already posted the dry version which goes very well with rice and chapati.Aloo palak is a simple, healthy & delicious dish of spinach, potatoes & spices.This aloo palak is a side dish from north Indian cuisine made by stir frying potatoes and spinach.
