Tasty recipes

Easy Way to Prepare Super Quick Batata vada

Easy Way to Prepare Super Quick Batata vada
Easy Way to Prepare Super Quick Batata vada

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to make a distinctive dish, Batata vada. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Batata vada Recipe. Batata vada recipe with step by step pics. Batata vada is a fried potato stuffed fritter.

You can cook Batata vada using 11 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Batata vada

  1. You need 2 of largr Patoto boiled.
  2. Take 1 tsp of Zeera powder.
  3. You need 2 tbsp of tamarind pulp.
  4. Prepare 1/2 tsp of chilli powder.
  5. It’s to taste of Salt.
  6. It’s of Oil for frying.
  7. Take of For batter.
  8. Make ready 1 cup of gram flour.
  9. You need to taste of Salt.
  10. You need 1/2 tsp of Red chilli powder.
  11. It’s 1/4 tsp of Backing soda.

Batata vada is a very popular snack.Crisp potato fritters encased in a gram flour batter, these are enjoyed occasionally by all… while some even go a Batata Vada ( Gujarati Recipe). by Tarla Dalal.Batata vada- Spiced potato dumpling coated with gram flour batter and fried-very popular street food of Mumbai.Batata vada is the most popular street food of Maharashtra,It is a very popular snack of. finally, enjoy batata vada with dry garlic chutney or as vada pav. also, you can shape batata vada to round or oval shape. additionally, prepare a slightly thick batter as it helps to hold aloo mixture.

Batata vada instructions

  1. First mash the boiled potatoes.
  2. Nice and smooth then add chill powder salt zeera powder and tamarind pulp mix very well.
  3. Take a small amount of potatoes mixer then small ball as u like large ball u can.
  4. Take a bowl add gram flour salt chilli powder soda mix and nice thick batter.
  5. Dip a potato ball prepared batter then fry it until nice golden colour.
  6. Vada is ready eat with green sauce.

These are a popular street food not only in Mumbai but across India.Batata translates to potato and vada to fried dumplings.It's a monsoon time and what could be the better way to enjoy the cool breeze of air with warm Batata vada with spicy coriander chutney?

Batata Vada, is an Indian street food recipe, that has its origin in Maharastra.Mumbai's popular snack is made with mashed potatoes and besan and deep fried.Most people love Batata Vadas - seasoned potatoes with a crispy chick pea coating.It is a scrumptious snack with Mint/Coriander Chutney, Sweet Tamarind Chutney or just plain.About Batata Vada Recipe: A popular snack from the streets of Maharashtra.