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Recipe of Favorite mexican manicotti

Recipe of Favorite mexican manicotti
Recipe of Favorite mexican manicotti

Hey everyone, welcome to my recipe site. Today I’m gonna show you a way to make a special dish, mexican manicotti. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

mexican manicotti Recipe. Serve the manicotti with favorite Mexican toppings, such as guacamole, sliced green onions, chopped tomatoes, sliced ripe olives and Old El. Mix water and sauce, pour over manicotti.

You can cook mexican manicotti using 13 ingredients and 4 steps. Here is how you cook it.

Ingredients of mexican manicotti

  1. Take 1 1/2 lb of lean ground beef.
  2. You need 1 can of refried beans.
  3. Make ready 2 1/3 tsp of chili powder.
  4. Prepare 1 1/3 tsp of dried oregano.
  5. It’s 1/2 tsp of salt.
  6. Take 1/2 tsp of black pepper.
  7. You need 1 packages of 8oz uncooked manicotti shells.
  8. You need 2 1/4 cup of water.
  9. Take 1 jar of 16 oz picante sauce.
  10. You need 2 cup of sour cream.
  11. Make ready 1 cup of mexican cheese blend.
  12. Prepare 1/4 cup of sliced green onions.
  13. Prepare 1 of sliced or hole ripe olives optional.

This article has not been rated yet.Baked in the oven with a lively beef filling, this casual "soft taco" dinner is just as comforting as the traditional Italian manicotti, but.This Mexican Manicotti is low fat AND delicious!This Low Fat Mexican Manicotti is exactly that, and full of flavor.

mexican manicotti instructions

  1. in a large bowl, combine the uncooked beef, beans, chili powder, salt, pepper and oregano.mix well. yes uncooked ground beef..
  2. spoon meat mixtrue into the uncooked manicotti shells, arrange in a lightly greased 13×9 in.baking dish..
  3. now combine picante and water together, pour over shells….cover and refrigerate, over night. or at lest more then 12 hours..
  4. remove from refrigerator, 30 minutes before baking, over with foil and bake for one hour, on 350 °F, then uncover, spoon the sour cream over the top.sprinkle with cheese, onion and olives.bake 8 minutes or untill cheese is melted ..take out ready to serve ….enjoy….

In a bowl combine the UNCOOKED Beef, beans, chili powder, & oregano.Vegetarian Mexican Manicotti is filled with black beans, cheese and spices, then topped with a tomato sauce for a delicious & easy recipe!Where did the idea for Mexican Manicotti come from you ask?

It is the best of both worlds, combined into a healthy and simple dinner, you are sure.You are here: Home > Casseroles + Pasta > Mexican Manicotti (No Boil Freezer Meal).Combine water and picante sauce; pour over manicotti shells.Grease a baking tray and arrange the shells in it.Easy, delicious and healthy Mexican Manicotti recipe from SparkRecipes.