Recipe of Ultimate Potato stuffed bread roll

Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to prepare a distinctive dish, Potato stuffed bread roll. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Potato stuffed bread roll Recipe. Bread roll is a potato stuffed bread snack popular in India. To make these bread roll, boiled potatoes are spiced and rolled up in bread slices.

You can cook Potato stuffed bread roll using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients of Potato stuffed bread roll

1. Take slices of White bread.
2. Take 4,5 of boiled potatoes.
3. You need To taste of salt.
4. You need 1/4 tsp of amchur powder.
5. Make ready 1/2 tsp of black pepper powder.
6. Take 1/2 tsp of chat masala.
7. Make ready 1/2 tsp of red chilli powder.

These Indian-spiced potato stuffed bread rolls are quick, easy, and flavor-bursting snacks.Crispy on the outside and soft and spicy on the inside.Potato Bread roll (आलू ब्रेड रोल) is a wonderful snack recipe which is made using two main everyday use ingredients bread slices and potatoes.Being crunchy from outside and soft from inside, this makes a best option when it comes to having a snack which can be prepared in a jiffy.

Potato stuffed bread roll step by step

1. Take a mixing bowl, add potatoes and all spices. Mix well.
2. Remove brown sides of the bread with a sharp knife. Soak bread slice in water and squeeze with the help of plam..
3. Place 1 tsp stuffing on bread slice and seal it nicely as shown..
4. Add oil in a pan for deep frying. Heat it up on medium flame..
5. Fry in hot oil on high flame till they become golden brown..
6. Take out them and serve hot.

Bread with potato filling makes a mouthwatering snack.This is a perfect snack with afternoon tea or served as an appetizer.Bread Potato Rolls are crunchy on the outside, and soft and spicy on the inside. roll recipe made with spiced and mashed potatoes and paneer stuffing. well preparing quick and healthy breakfast is always challenging for me deep fry the prepared bread roll into the hot oil. make sure to fry in hot oil, else bread will absorb oil and turn soggy. stir and fry occasionally on medium.

Potato Stuffed Bread Rolls in Airfryer.Easy to make, healthy to eat as airfryer takes very little oil.Instead of potatoes, you can stuff any filling inside the bread roll and it will taste just as good.An air fryer is a kitchen appliance that works by using high-speed hot air circulation.Bread Roll is an Indian snack recipe that we all love to eat.