Step-by-Step Guide to Prepare Favorite Burger served with bhajias

Hey everyone, I hope you are having an amazing day. Today I will show you how to make a distinctive dish, Burger served with bhajias. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Burger served with bhajias Recipe. " Bajias Bedding's & Linen " Bajias Cooking. Off Langata Rd, On Mai Mahiu Rd, Opposite T-mall See more of Marita's Bhajias.

You can have Burger served with bhajias using 19 ingredients and 8 steps. Here is how you cook it.

Ingredients of Burger served with bhajias

1. Make ready 200 g of minced meat.
2. Prepare 4 of Buns.
3. It’s of Lettuce.
4. Make ready of Tomatoes.
5. Take of Onions.
6. Prepare of Coconut oil.
7. Make ready of Potatoes.
8. Make ready of Fresh coriander.
9. Take 200 g of Flour.
10. Prepare 1 tsp of Tumeric.
11. Take of Food color.
12. It’s 2 tbsp of Mayonnaise.
13. You need 1 tbsp of Chilli garlic sauce.
14. It’s 2 tbsp of Ketchup.
15. Make ready 1 tbsp of Garlic.
16. Prepare 1 tbsp of Garam paste.
17. You need of Black pepper.
18. Make ready 2 tbs of Breadcrumbs.
19. It’s 1 of egg.

These are called pakoras where I live.Potato Bhajia is a different dish that's cooked in a very different way.You can make pakoras using variety of veggies. Последние твиты от Salt&Burger (@Salt_n_Burger).Bhajias, East African Snack, enjoyed especially in Kenya and Tanzania, a cultural import from the Indians dipped in a thick gram flour paste of spices ,herbs Chutnify - South it up with authentic food all the way from the kitchens of South India, prepared and served with love.

Burger served with bhajias step by step

1. Peel potatoes and cut them into circles Mix flour with water to make a paste add chopped coriander,salt to taste,1tsp of tumeric powder and orange food color add the chopped potatoes and mix them well and set a side..
2. Heat oil in a deep pan and deep fry the potatoes till golden brown and put them in bowl..
3. Put your minced meat in a bowl and add the black pepper,diced onions,breadcrumbs,garam masala,salt to taste,garlic paste and one egg and mix them together..
4. Mold the minced using your hands to make patties and shape them using a cup considering the size of your buns.place them in the refrigerator for 30mins to make them intact avoiding them from falling off when cooking.
5. In a small bowl mix mayonnaise,ketchup,blackpepper,garlic chilli sauce and salt to prepare our special sauce.
6. After 30mins add small oil in a pan and place the patties till they are nicely done as you flip the sides..
7. Toast the buns on the pan until they brown then arrange your burger to your preference..
8. Serve your burger with your bhajias and enjoy..

The trick with getting perfect maru bhajias is to not add water to these ingredients.Drain the potato slices from the salty water and rinse then once more, then let them.Finely dice the rest; mix with the mango.

Palak Bhajia is a crispy and delicious palak pakora/bhajia recipe which is also easy to prepare and can be served with any chutney of your choice.Healthy pakora recipe made using spinach leaves, this Palak Bhajia Recipe is absolutely healthy as it is pan fried in a paniyaram pan instead of frying in a.Maru bhajia recipe with step by step photos - crispy and tasty potato bhajia recipe.The recipe of maru's bhajia was shared by a dear reader meveera in one of her comments.She had also shared the recipe of maru's bhajia chutney made with tomatoes.