Recipe of Ultimate Pav Patties with assorted bhajias

Hello everybody, welcome to our recipe page. Today I’m gonna show you how to make a distinctive dish, Pav Patties with assorted bhajias. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Pav Patties with assorted bhajias Recipe.

You can cook Pav Patties with assorted bhajias using 18 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Pav Patties with assorted bhajias

1. Make ready 4 of Pav small size.
2. Prepare of For aloo masala.
3. You need 1 cup of boiled, peeled and mashed potatoes.
4. Prepare 2 tsp of oil.
5. It’s 1/2 tsp of mustard seeds.
6. Make ready 5-6 of curry leaves.
7. It’s 1/4 cup of boiled peas.
8. It’s 1/4 tsp of turmeric powder.
9. Make ready 1 tsp of ginger chilli.paste.
10. It’s 1 tbsp of Coriander leaves chopped.
11. Prepare of To be mixed into batter.
12. Take 1 cup of besan.
13. You need to taste of Salt.
14. Make ready Pinch of hing.
15. Take Pinch of baking soda.
16. It’s 1/2 cup of water.
17. Prepare of For serving Sweet khajur imli chutney.
18. You need of Green chutney.

Pav Patties with assorted bhajias step by step

1. Heat the oil.in a non stick pan..
2. Add mustard seeds, curry leaves and saute for few seconds..
3. Add potatoes, green peas, turmeric powder, ginger chilli paste, Coriander leaves chopped and salt..
4. Cook for a minute on medium flame..
5. Divide into equal 4 portions and keep aside..
6. Cut into Pav into 2 parts.Place the Pav on a dish.Spread and spread a portion of the aloo masala evenly over one side of pav.Cover and press with the side of pav..
7. Heat oil.in a kadhai..
8. Dip the Masala Pav in the ready batter and deep fry on a medium flame till golden brown in colour..
9. Serve immediately with sweet chutney and Green chutney..
10. Assorted bhajias.
11. Slice potatoes, green chillies, brinjals into slices and dip them in the batter and deep fry and serve with Pav pattice..