Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a special dish, Aloo makhana jhol. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Aloo makhana jhol Recipe. Aloo jhol is a dish from the Uttar Pradesh cuisine and served with pooris. Aloo tamatar jhol with pooris makes for a nice weekend breakfast or brunch.
You can cook Aloo makhana jhol using 14 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Aloo makhana jhol
Prepare halves of Makhanas8-10somefull,some cut in.
Make ready 2 tbsps of Oil.
Make ready 1/2 teaspoon of Cumin seeds.
Take Pinch of hing.
You need 1 tbsp of Chopped ginger and garlic.
You need 1 bigone of Chopped onion.
You need 2 of Chopped tomatoes.
Make ready of Greencoriander leaves chopped.
Prepare 1 of Greenchilly.
It’s 1/2 teaspoon of Turmeric powder.
You need 1/2 teaspoon of Black pepper powder.
You need 1 tbsp of Coriander powder.
You need as per taste of Salt.
You need 1small glass of Water - for gravy as per your liking.
Remove from flame, garnish with coriander leaves and serve hot.Serve No Onion No Garlic Aloo Makhani Sabzi with Sattu Ka. aloo makhana - easy snack recipe for navratri made with boiled potatoes, phool makhana (foxnuts) and spices.Aloo Aur Keemay Kay Cutlets - This video will tantalize your taste buds and you will go to straight in your kitchen to prepare Aloo Aur Keemay Leading source of Aloo Jhol recipesDimer Dalna, dimer jhol, aloo dimer dalna or Bengali style anda aloo curry or egg potato curry is one of the favorite potato egg curry with addition of freshly made panch phoran this egg curry is delicious and.
Aloo makhana jhol step by step
Heat oil in a wok and add cumin seeds and hing and saute them..
Now add chopped ginger and garlic and saute them..
Now add chopped onion and saute it..
Now add chopped tomatoes and saute them..
Now add dry masalas-turmeric powder,black pepper powder,coriander powder,salt and mix all well..
Now add water and give boil on sim..
Garnish with green chilli and serve hot with chapatties or rice..
Makhanas are very nutritious..
Thanks.
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Recipe for making delicious Aloo Tamatar ka Jhol in traditional Uttarachali style.Taste the traditional food of Uttaranchal. lotus seeds are phool masala makhana recipe known for its simplicity and taste. furthermore, i would like to highlight some tips, suggestions and variations to the masala makhana recipe. firstly, i have.Combine potatoes with nutrients filled makhana (foxnuts) makes for one scrumptious and filling fasting dish.This No onion no garlic Aloo Makhana Sabzi is filling and delicious.Makhana Nutritional Value of Makhana Health Benefits of Makhana Uses of Makhana Side-Effects & Allergies of Makhana Origin And Cultivation of Makhana.
