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Simple Way to Cook Appetizing my moms shepards pie

Simple Way to Cook Appetizing my moms shepards pie
Simple Way to Cook Appetizing my moms shepards pie

Hey everyone, welcome to our recipe page. Today I will show you how to make a distinctive dish, my moms shepards pie. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

my moms shepards pie Recipe. Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Here in the states we are more of a beef eating culture than a lamb eating one, and when one is served "shepherd's pie" here, it is most often made with ground beef.

You can have my moms shepards pie using 6 ingredients and 13 steps. Here is how you cook that.

Ingredients of my moms shepards pie

  1. Take 1 1/2 lb of potatos.
  2. Prepare 1 1/2 lb of hambuger.
  3. Prepare 1 1/2 lb of sauage.
  4. You need 1 small of oniion.
  5. It’s 1 can of sweet corn.
  6. It’s 3 packages of of sliced provalone cheese.

It was filling and could feed The reason why I love the Instant Pot Shepard's Pie is that it is so much easier to make than the classic version.In the classic version, you cook your.Shepherd's Pie is one of those foods that brings a smile to everyone's face - especially when you get seconds!A deeply savoury lamb and vegetable filling topped with creamy mashed potato and a golden cheese crust, it's straightforward to make and is brilliant for making ahead.

my moms shepards pie step by step

  1. pre heat your oven to 375.
  2. in a large skillet fry up the meat and onion togther.
  3. in a large pot cut and boil the potatos I always leave the skins on them.
  4. when meat is done set aside.
  5. when taters are done drain and mash to your liking but you will want them a little thick add what ever you like to add to your normal mash taters.
  6. in a Large baking dish scoop some taters into the pan just enuf to cover the sides and bottom of pan.
  7. pot a layer of cheese down.
  8. put a layer or your meat mixture.
  9. put a layer of your corn.
  10. keep going like this till you run out of space.
  11. the taters should always end up on top as the last layer.
  12. then take the rest of your cheese and spread it out on top.
  13. bake untill cheese is golden brown.

I was quickly corrected and learned when this dish is made.The Best Classic Shepherd's Pie Recipe with meat and vegetable gravy and cheesy mashed potatoes.Shepard's pie is what many households back in the day ate growing up because it was a very affordable dish to serve.

I make my shepard's pie using two cans of Campbell's Vegetable Beef Soup.Maybe I'll try it with cream of mushroom next time. mom made poor man's shepard's pie.It was ground beef with brown gravy, a layer of drained canned corn, then a layer of (usually instant) mashed potatoes.The number of people misspelling shepherd as Shepard in this thread is making me question my sanity.Or maybe some obscure chef named.