Step-by-Step Guide to Cook Yummy Cheesy Mexican cornbread pie

Hello everybody, welcome to my recipe site. Today I will show you a way to make a distinctive dish, Cheesy Mexican cornbread pie. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Cheesy Mexican cornbread pie Recipe. To make the cornbread, in a large bowl, stir to combine the cornbread muffin mix, eggs, milk, cream style corn, corn kernels and scallions. Cheesy Mexican cornbread pie It is super easy and super yummy.

You can cook Cheesy Mexican cornbread pie using 10 ingredients and 1 steps. Here is how you cook it.

Ingredients of Cheesy Mexican cornbread pie

1. Take 2 lb of hamburger.
2. Make ready 1 can of cream style corn.
3. Make ready 1 can of Ranch style beans.
4. You need 1 can of rotel (drained).
5. Make ready 1 tbsp of Onion powder.
6. You need 1 tbsp of garlic powder.
7. Make ready 1 dash of salt.
8. It’s 2 envelope of taco seasoning.
9. It’s 2 cup of shredded Mexican cheese.
10. Make ready 2 box of jiffy cornbread mix.

Hot out of the pan, fully stuffed, and primed for pairing with your favorite warm-you-up soup, it's Mexican Cornbread.It takes all the fluffy, buttery bliss that's there to love about classic cornbread, then adds gooey, melty cheddar, fresh jalapeños, and, YES, corn.Unlike most cornbreads, this cornbread is incredibly moist and just full of flavor.A full two cups of KRAFT Mexican Blend cheese goes into this cornbread making it extra cheesy and delicious.

Cheesy Mexican cornbread pie instructions

1. Preheat oven to directions on cornbread. In a large cast iron skillet, Brown hamburger, add can foods, add taco seasoning, bring to a boil. Turn down heat and let simmer for about 10 minutes. Turn off heat and add cheese. Then put your cornbread mix on top and put in oven. Bake for recommended time on cornbread mix.

It's made with fresh corn or creamed corn in the batter, which makes it light and moist at the same time.It's got both cheese and eggs, which makes it really hearty and satisfying.And it's spiked with chili peppers to give it a zesty Mexican flavor.

KRAFT Mexican Cheese is a staple in our house and I am just loving the new stand-up pouches that I found at Safeway.Combine the cornmeal, flour, baking powder and salt in a bowl.Measure the buttermilk and milk in a measuring cup and add the egg.In a skillet over medium high heat crumble and brown the ground beef.This is the best cornbread recipe esp.