Recipe of Perfect Aloo begun

Hello everybody, welcome to our recipe page. Today I’m gonna show you how to prepare a special dish, Aloo begun. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Aloo begun Recipe. Aloo begun tarkari is a simple aloo begun recipe in Bengali. In this Bengali Potato and eggplant recipe one does not use much water as its made as a dry.

You can have Aloo begun using 15 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Aloo begun

1. You need 1/2 cup of Oil.
2. Take of Potatoes 4 medium size.
3. It’s of Onion 2 medium size chopped.
4. Prepare of Tomatoes 4 medium size.
5. Take of Salt according to your taste.
6. It’s 1 tea spoon of Ginger garlic paste.
7. You need 1 kg of Bringal.
8. You need 1 tea spoon of Red chilli powder.
9. You need 1 tea spoon of Turmeric.
10. You need Gram of masala 1 teaspoon.
11. Prepare 1 tea spoon of Cumin seeds.
12. You need 1/2 tea spoon of Red chilli flakes.
13. You need of Knor cubes 1.
14. Make ready 4 of Green chillies.
15. Prepare 2 table spoon of Coriander leave.

Aloo Begun Neem bhaja is a famous Eastern India dish which is served hot with rice and is prepared with potatoes, brinjals and neem leaves. and since the neem leaves are bitter it is recommended that.Sharing the healthy recipe of aloo begun diye methi today in my blog.Tasty and Healthy "aloo begun diye methi saak" is ready.It can be enjoyed with steaming hot rice or roti!!!!

Aloo begun step by step

1. Heat the pot add oil in it..
2. Add onion and fry it. When onion turns it's colour light pink..
3. Then add ginger garlic paste and fry it for about 2 -3 minutes..
4. Then add 4 potatoes in it and fry it..
5. Then add biringal,tomatoes and all spices aur slow the flame and cook for about 15 minutes..
6. Garnish with green chillies and enjoy it..

Aloo Baingan Ki Sabzi is prepared with Aloo and baingan cooked in onion and. #AloobegunpalongshakShaak recipe How to make potato Brinjal Spinach Recipe Apnader Jodi Amar ranna ta valo lage Tahole like comment share and subscribe. one such easy and quick semi-dry curry is aloo baingan masala recipe with diced potatoes and in addition, some tips, suggestion and variation to this simple and easy aloo baingan recipe. firstly, the.This is the famous North Indian Aloo-baingan, but in Bengali style.Baingan or Brinjal, which we call "Begun" in Bengali, in bengali which means ['be' - no, 'gun' - quality/caliber] "No quality".

Aloo Anday Ki Nihari, Sausages Kabab And Mango & Macron Trifle - A yummy feast video which is a complete meal menu for your weekend Leading source of Aloo Begun recipesBe the first to review "Aloo Begun" Cancel reply.The Aloo Baingan Subzi has a homely yet appetising flavour, which combines the tang of tomatoes with the peppy taste of ginger and green chillies.Despite being so easy to make, this everyday subzi is.Broccoli, Eggplant,Bok Choy,Potatoes. "Kolkata te ajkal BokChoy paoa jaay", said my Mother. "Ar oi beguni bandhakopi, the purple cabbage". (You get Bok Choy in Calcutta these days.