Recipe of Favorite Fried Pilau cheese balls

Fried Pilau cheese balls Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Fried Pilau cheese balls” recipe we have found so far. This is gonna really delicious.

Ingredients of Fried Pilau cheese balls

1. It’s 2 of servings leftover pilau.
2. Take 2 of eggs.
3. You need 1/2 cup of all purpose flour.
4. Prepare 2 cups of maize meal.
5. It’s 100 g of mozzarella cheese, grated.
6. Take of Oil for deep frying.

Fried Pilau cheese balls instructions

1. In a mixing bowl, mix the pilau, eggs and flour thoroughly.
2. Scoop using a soup spoon and mould into balls.
3. Pick one ball and press the using your thumb to make a hole. Fill the hole with a cheese piece and roll it back into a ball. Do this for the rest of the balls..
4. Dust them with the maize meal and arrange in a tray. Chill for 10 - 15 minutes.
5. Remove and deep fry them till they form a nice crispy/crunchy coating.
6. Serve with your desired sauce and ENJOY YOUR CHRISTMAS.