Recipe of Perfect Halloumi, Courgette and Herb Cakes with a Chilli and Ginger dressing

Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to prepare a distinctive dish, Halloumi, Courgette and Herb Cakes with a Chilli and Ginger dressing. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Halloumi, Courgette and Herb Cakes with a Chilli and Ginger dressing Recipe. To make the halloumi cakes put the carrots and courgette in a sieve or colander and sprinkle with a decent pinch of salt to draw out Meanwhile, put all the dressing ingredients into a bowl and stir well until the sugar has dissolved. Serve the cakes hot with spoonfuls of the chilli dressing over the top.

You can have Halloumi, Courgette and Herb Cakes with a Chilli and Ginger dressing using 13 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Halloumi, Courgette and Herb Cakes with a Chilli and Ginger dressing

1. Make ready 2 of carrots.
2. You need 1 of courgette.
3. Make ready 500 g of halloumi.
4. It’s 4 of spring onions.
5. Make ready 2 of eggs.
6. Take 6 tbsp of breadcrumbs.
7. It’s 2 tbsp of chopped corriander.
8. Take 2 tbsp of chopped mint.
9. Prepare 1 of red chilli.
10. It’s 2 cm of root ginger.
11. You need 2 tbsp of olive oil.
12. Take 2 tbsp of rice vinegar.
13. It’s 2 tsp of caster sugar.

This colourful summer salad needs minimum cooking and is filled with maximum Mediterranean flavours - crispy halloumi, glossy olives and sweet sun dried tomatoes.See more Salad recipes at Tesco Real Food.Most regularly I treat it as vegetarian bacon, dry-fried in a hot pan then dolloped with a peeled, soft-boiled egg.But the idea for this recipe came to me one evening when I felt Remove the halloumi to the salad-lined plates and spoon the lipstick-red pieces of chilli in their honeyed glaze over the cheese.

Halloumi, Courgette and Herb Cakes with a Chilli and Ginger dressing instructions

1. Grate your carrot and courgettes, season with salt and set aside for the salt to extract all the liquid out of the vegetables..
2. Grate the halloumi into a bowl and add finely sliced spring onions, chopped herbs, salt and pepper..
3. Rinse off the carrot and courgette in cold water and squeeze all excess liquid out..
4. Add this to the halloumi mix and combine with eggs and breadcrumbs until it forms a firm mixture..
5. Form into individual cakes and chilli for 20-30mins in the fridge..
6. For the dressing, combine the chilli, ginger, olive oil, sugar and vinegar and mix until the sugar has dissolved..
7. To cook the cakes, get a hot pan with a little oil and colour on both sides allowing them to crisp up..
8. Finish in the oven allowing them to cook through and serve with a salad garnish and a drizzle of the dressing..

These interesting halloumi and vegetable cakes are delicious and a nice vegetarian option to make for a simple lunch or supper.The recipe is based on Gordon Ramsay's recipe from his app: Gor… This dish is a simple mix of courgettes, carrots and halloumi and trust me they work well together, the courgettes gives it a nice slimy texture, the cheese gives it a robust flavour and the carrots give it some sweetness and the combination is just phenomenal.You can eat it on its own dipped in sweet chilli.

Thread the courgettes and halloumi onto the skewers.Whether you're grilling halloumi, frying halloumi or baking halloumi in the oven, learn how to make perfect golden-brown squeaky cheese every time with our expert guide.Halloumi is also great baked - add slices to an ovenproof dish and drizzle with olive oil and herbs or spices.Halloumi cheese with vegetables on a BBQ sound like a perfect combination.Simple and healthy way to enjoy a meal.