Hello everybody, I hope you are having an amazing day. Today I will show you how to prepare a special dish, Vegetarian Dan Dan Noodles with Vegetarian Miso-Meat Sauce. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Vegetarian Dan Dan Noodles with Vegetarian Miso-Meat Sauce Recipe.
You can have Vegetarian Dan Dan Noodles with Vegetarian Miso-Meat Sauce using 11 ingredients and 3 steps. Here is how you cook it.
Ingredients of Vegetarian Dan Dan Noodles with Vegetarian Miso-Meat Sauce
- It’s 200 ml of ☆ Water.
- Make ready 200 ml of ☆ Soy milk.
- Prepare 1 small of clove ☆ Garlic (minced).
- Prepare 1 slice of ☆ Ginger (minced).
- Make ready 1/2 tsp of ☆ Kombu based dashi stock granules.
- Prepare 2 tsp of ★ Sesame paste.
- Prepare 2 tsp of ★ White miso.
- Make ready 1 of serving Cellophane noodles.
- Make ready 1 of Leafy vegetables (bok choy, etc).
- It’s 1 tbsp of Vegetarian Miso-Meat Sauce.
- It’s 1 of Green onion or scallions.
Vegetarian Dan Dan Noodles with Vegetarian Miso-Meat Sauce step by step
- Heat the ☆ ingredients on medium to create the soup. Once it's about to come to a boil, reduce to low heat and add the ★ ingredients..
- Add the noodles and leafy green vegetables, then pour into a bowl. Top with the vegetarian miso-meat sauce and green onions and enjoy..
- Top with sesame oil and black pepper if desired..