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Steps to Prepare Appetizing PANEER RECIPE..(PANEER MASALA GRAVY)

By Mom's Recipes 25 October 2020
Steps to Prepare Appetizing PANEER RECIPE..(PANEER MASALA GRAVY)
Steps to Prepare Appetizing PANEER RECIPE..(PANEER MASALA GRAVY)

Hey everyone, welcome to our recipe page. Today I’m gonna show you how to make a special dish, PANEER RECIPE..(PANEER MASALA GRAVY). This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

PANEER RECIPE..(PANEER MASALA GRAVY) Recipe. Paneer Butter Masala is one of India's most popular paneer recipe. Mix the water very well with the tomato-cashew. #PaneerButterMasala #PaneerMakhani #Paneerrecipe A simple yet flavorful home made recipe made from cottage cheese and butter.

You can have PANEER RECIPE..(PANEER MASALA GRAVY) using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of PANEER RECIPE..(PANEER MASALA GRAVY)

  1. You need As needed of Paneer Cubes.
  2. Take 1 of potato(Chop).
  3. Make ready 1 tsp of Ginger paste.
  4. Make ready 1 tsp of Black pepper powder.
  5. Take 1 tsp of Red chilli powder.
  6. Prepare 1/2 tsp of Turmeric powder.
  7. It’s To taste of Salt.
  8. It’s As needed of Coriander leaves.

Paneer Tikka masala is different than the Paneer Makhani or Paneer Butter Masala.Some people also refer this recipe with the name Malai Paneer Tikka or the Paneer Tikka Gravy.We share this recipe of making Paneer tikka masala at home with step by step images and a video in Hindi language.To make this paneer butter masala recipe, we start with boiling the tomatoes, onion, cashews, ginger and garlic.

PANEER RECIPE..(PANEER MASALA GRAVY) step by step

  1. Marinate the Paneer with Salt, pepper, Ginger paste & turmeric powder. Add little mustard oil & marinate the paneer..
  2. In karai add oil add the marinate paneer. Cook the paneer add little black pepper & Red chilli powder..
  3. Add some water u want gravy to be. Cook the paneer until the gravy get Cooked..
  4. Add Salt as per your taste & Jeera powder. Cook the paneer properly..
  5. Add Coriander leaves..
  6. Paneer Curry is Ready……

Punjabi paneer butter masala is one of the most popular paneer recipes in Indian cuisine.The near perfect combination of spiciness and creaminess of its gravy makes it simply irresistible and versatile to be served with any Indian bread.Whether you serve it with tandoori roti, naan and paneer kulcha or.

Use nuts in the gravy: yes, it makes the sauce thick and creamy and so you need to use nuts in the recipe.Cashews and almonds both work, you can even use a combination of both.Let the paneer get mixed well with the masala.Serve this delicious paneer capsicum gravy hot with roti, paratha, naan or pulao.More Paneer Recipes from this space.

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