Tasty recipes

How to Prepare Delicious Patato Daal

How to Prepare Delicious Patato Daal
How to Prepare Delicious Patato Daal

Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to prepare a special dish, Patato Daal. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Patato Daal Recipe. Aloo Ka Dal is a very delicious recipe. You can eat Aloo Dal with rice which tastes very good.

You can have Patato Daal using 14 ingredients and 6 steps. Here is how you cook it.

Ingredients of Patato Daal

  1. Take 1/2 kg of Moong masoor dal.
  2. You need 2 of patato.
  3. It’s 1 of onion.
  4. Take 6 of tomato.
  5. Make ready 1 tsp of salt.
  6. Make ready 1 tsp of haldi.
  7. You need 2 tsp of red chilli.
  8. Take 2 tsp of g.g.paste.
  9. Prepare 4 tbsp of oil.
  10. Prepare of For Tarka:.
  11. Take 6 of Whole red chilli.
  12. Take 6 of g.chillies.
  13. Make ready 1 tsp of zeera.
  14. Prepare 100 gm of butter.

With the touch of a finger create melodies charged with moving shapes.Chicken with Patato curry with Mong and Masoor Daal.Recipe for making Aalu Daal Pakora in Uttarachali style.Brief: Aloo Daal Pakora is served as a snack and is one of the favorite snacks of the locality of the Kumaon.

Patato Daal instructions

  1. Moong masoor dal 1 hour ke lie bhigodein,.
  2. Ab pateele Mein oil garam karte onion brown Karen,.
  3. Phr is Mein tomato, patato, red chilli, salt, haldi, and g.g.paste, shamil karte masala bhoon lien,.
  4. Ab is Mein bheegi Hui dal aur 3 glass Pani add karte slow heat pe half hour ke lie pakne rakhdien,.
  5. DAL jab poori bun jayen to is achi tarah patato se mash karen aur stove bund kardein,.
  6. Ab ek pan Mein butter garam karte, zeera, whole red chilli, aur g.chilli ka Tarka lagayen…

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