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Recipe of Delicious Punjabi butter chicken recipe

By Mom's Recipes 14 August 2020
Recipe of Delicious Punjabi butter chicken recipe
Recipe of Delicious Punjabi butter chicken recipe

Hey everyone, I hope you are having an amazing day. Today I will show you a way to make a special dish, Punjabi butter chicken recipe. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Punjabi butter chicken recipe Recipe. Punjabi Butter Chicken is from Punjab state which is located in North India. Before I prepared this butter masala in different methods using paneer.

You can cook Punjabi butter chicken recipe using 17 ingredients and 4 steps. Here is how you cook it.

Ingredients of Punjabi butter chicken recipe

  1. You need of For marination.
  2. You need 1/2 cup of Curd.
  3. It’s to taste of Salt.
  4. Make ready 1 tbsp of Red chilli powder.
  5. Take 1 tbsp of Chicken tandoori masala.
  6. It’s 500gm of Chicken boneless breast.
  7. It’s 1 tbsp of Ginger garlic paste.
  8. Prepare of For gravy.
  9. It’s 1 cup of Onion chopped.
  10. It’s 5-6 of Tomatoes.
  11. You need as per taste of Tomato ketchup.
  12. Take 1 cup of Cream.
  13. You need 15 of Cashew.
  14. Make ready 50 g of Butter.
  15. Prepare 1-2 tbsp of Sugar.
  16. It’s as per taste of Kashmiri red chilli powder.
  17. Prepare 1/2 tbsp of Garam masala.

The sweet and tangy gravy can pair with anything and i love all recipes that have the base with this gravy.And this recipe is not similar to butter chicken but i have a awesome butter chicken roast.Butter chicken recipe - This post will guide you how to make butter chicken at home that tastes absolutely delicious, flavor packed, creamy and rich.Butter chicken also known as chicken makhani is one of the most popular, lip smacking and delicious dishes that's been loved by many across the world.

Punjabi butter chicken recipe step by step

  1. Keep marinated chicken in fridge for 2 hrs..
  2. First cook all the ingredients and grind them in grinder and make smooth paste.
  3. Cover the gravy for 10 mins and then add marinated chicken in it and cover with lid for 10 mins..
  4. Serve with chapati rice paratha.

Keep stirring so the butter doesn't turn brown.Butter Chicken, Butter Paneer , Hearing the word makes my mouth water.Because i love it so much.

Punjabi Butter Chicken recipe has been perfected and passed on to generations and numerous Punjabi restaurants all over India serve it as a specialty.Punjabi Butter Chicken is also known as Murg Makhani.As the name suggests the dish originated in the state of Punjab and made immortal.How to Make Punjabi Butter Chicken Masala Recipe - विधि. ★ प्याज़ को बारीक़ काट लीजिये.Add kasoori methi then switch off gas.

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