Steps to Cook Appetizing Easy Sweet & Sour Tuna Nuggets

Hello everybody, welcome to my recipe site. Today I’m gonna show you how to prepare a distinctive dish, Easy Sweet & Sour Tuna Nuggets. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

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You can have Easy Sweet & Sour Tuna Nuggets using 18 ingredients and 6 steps. Here is how you cook that.

Ingredients of Easy Sweet & Sour Tuna Nuggets

1. Take 1 can of Gold Sea Tuna in spring water drained.
2. It’s 1 Pack of Pineapple tidbits.
3. Prepare 1 of medium size ed bell pepper.
4. It’s 1 of medium onion minced.
5. Prepare 3 cloves of garlic minced.
6. Take 1 of medium size carrot.
7. Take 1 tablespoon of sugar.
8. Prepare 1 teaspoon of salt.
9. You need 1 teaspoon of ground black pepper.
10. Make ready 1 teaspoon of Spanish Paprika.
11. Prepare 1/2 cup of Del Monte sweet & sour sauce.
12. Make ready 1/4 cup of flour.
13. Make ready 1/2 cup of water.
14. Make ready springs of Onion.
15. You need 1/4 of cabbage.
16. Take 1 of medium egg.
17. Make ready of Vegetable oil.
18. Make ready 1 of small ginger minced.

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Easy Sweet & Sour Tuna Nuggets step by step

1. Drain the excess water of the gold sea tuna in can..
2. Wash all veggies. Chop the cabbage, onions leeks, grate half of the carrots.
3. Mix the chopped veggies and tuna with flour and egg. Add the pepper and a pinch of salt to the mixture..
4. Form the tuna mixture into nugget shape bite size then fry till golden brown. Drain the excess oil using paper towel or strainer..
5. Prepare the sweet and sour sauce in a pan. Sauté onion, garlic and ginger. Add the water and flour mixture. Then add the Del Monte sweet and sour. Add the tidbits, bell pepper, carrots and paprika and sugar. Wait for the sauce to simmer then add the tuna nuggets.
6. Add the chopped onion springs for garnish.

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