Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to make a special dish, Dum Aloo Shot. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Dum Aloo Shot Recipe. Dum Aloo - By Vahchef @ Vahrehvah.com. Kashmiri Dum Aloo Recipe In Hindi मसालेदार और टेस्टी कश्मीरी दम आलू ऐसे बनाये इस आसान नए तरीके से..dum aloo is most famous indian curry of kashmir, north india. in restaurant style kashmiri dum aloo recipe is thick yoghurt based curry prepared with baby potatoes. dum aloo recipe is one of the simple and basic veg curries of india. there are other versions of this finally do visit my other curry or sabzi recipes with this post of punjabi dum aloo recipe. it includes like.
You can cook Dum Aloo Shot using 23 ingredients and 10 steps. Here is how you cook that.
Ingredients of Dum Aloo Shot
Take of 👉FOR ALOO PREPARATION:- 10 baby potatoes.
Prepare 2 cups of water, or as required.
It’s 1/2 tsp of salt.
Make ready 1 tsp of kashmiri chilli powder.
You need 4 tbsp of oil.
Prepare 1/2 tsp of turmeric.
Make ready of 👉FOR MASALA PASTE / GRAVY:- 1 inch cinnamon stick.
Prepare 3 of cloves.
Take 2 of cardamom.
It’s 1/2 of onion, thinly sliced.
It’s 3/4 tsp of ginger-garlic paste.
You need 1 of large tomato, finely chopped.
You need 10 of cashews.
Prepare of 👉FOR DUM ALOO RECIPE:- 1 tsp oil.
You need 3/4 tsp of cumin seeds.
You need 1-1,1/2 tsp of chilli powder, adjust to your spice level.
Make ready 1/4 tsp of turmeric powder.
Take 3/4 tsp of coriander powder.
It’s to taste of salt.
Make ready 1/4 cup of curd.
Take 1 tsp of kasuri methi.
Make ready 1 cup of water, adjust to required.
Prepare As required of coriander leaves, finely chopped.
I made this dum aloo semi-healthy without compromising restaurant style flavors.I wanted to try Dum Aloo Recipe since long….Baby potatoes cooked in a rich simmered tomato curd based gravy…I just loved the aroma of curd and tangy flavour of it in the gravy.The dum aloo is a rich and spicy Kashmiri dish that is as Tasty as it looks.
Dum Aloo Shot step by step
Firstly, pressure cook baby potatoes with 2 cups of water and salt. pressure cook for 1-2 whistle..
Allow the potatoes to cool. then peel off the skin from the potatoes.
prick all over the potatoes well with fork..
Than deep fry boiled potatoes. Frying
till they turn golden brown. approx. 3-5 minutes. then keep the fried aloos aside..
Gravy—
Take pan, add oil, add spices like cinnamon, cloves and cardamom. saute till they turn fragrant..
Next add in sliced onions and saute till they turn translucent.
now add ginger-garlic paste and continue to fry.
once the raw smell on ginger-garlic disappears, add chopped tomatoes and saute till they turn soft..
Also add few cashews and saute. turn off the flame.
once the mixture is cooled, blend to smooth paste without adding water..
DUM ALOO Recipe:-
Take Pan, add a tsp of oil along with cumin seeds.
once cumin seeds splutter, add prepared masala paste and fry for 5-6 minutes..
Now add spices like chilli powder, turmeric powder, coriander powder and salt to taste. continue to fry till oil separates. turn the flame to low and add curd. Give a good mix..
Add 1 cup of water or as required to adjust the consistency..
Finally, add fried aloos and cook for 20 min. lastly add some crushed kasuri methi. garnish with coriander leaves and serve dum aloo hot with rice, chapathi or naan..
Somehow I believe food gets cooked faster without onion and garlic.Yes.you heard me right Dum aloo recipe without.This Aloo Dum recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.
It is part of the staple diet in Kashmir but loved by Indians Dum aloo.Lists are a great way to save and organize recipes you like.Home Life Food Dum Aloo RecipeDhaba Style Dum Aloo. يلا شوت الجديد مشاهدة مباريات اليوم بث مباشر yalla shoot new نسعى لتقديم البث المباشر والحي لجميع البطولات المحلية والعالمية عبر موقعنا يلا شووت نيو الجديد تابع.Kashmiri Dum Aloo is one of the most popular Kashmiri delicacy.
