Hey everyone, welcome to my recipe site. Today I will show you a way to prepare a distinctive dish, fry beef. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
fry beef Recipe. A beef stir-fry that has wonderful flavors without using a ton of spices. Fresh ginger mixes will with the soy sauce and makes a quick and easy sauce.
You can cook fry beef using 10 ingredients and 1 steps. Here is how you cook it.
Ingredients of fry beef
Make ready of fry beef.
It’s 1/2 kg of beef cut into long strips.
Prepare 2 tsp of soya sauce.
Make ready 1/2 tsp of fish sauce.
Make ready 2 tsp of oyster sauce.
You need 1/2 tsp of white vinegar.
You need 1/2 tsp of MSG/ Chinese salt.
It’s 1/2 tsp of salt.
It’s 2 medium of capsicums.
Make ready 1 1/2 of crushed ginger.
In a medium bowl, whisk together the soy sauce, chile pepper, sugar and lime juice until the sugar is dissolved.Add the beef, toss to coat and set aside.In a large skillet over medium-high heat,.Best Ways To Stir Fry Beef You can stir fry beef with vegetables like broccoli florets, zucchini, carrots, bell peppers, and mushrooms.
fry beef step by step
in a bowl take soya sauce , fish sauce , oyster sauce , white vinegar , mix everything . grate ginger and add the sauce, cut the capsicum in moon shape thinly. add little cooking oil in wok and fry beef about 10 minutes. add sauce made with ginger . mix and add Chinese salt and salt. mix and add Capsicum. the heat is very high and do not cook the Capsicum too much. this Capsicum will be ready 2-3 minute.
Then, stir-fry the meat for a couple of minutes until it changes color, splashing with a small amount of rice wine or dry sherry if desired.Remove the meat from the pan to keep it from overcooking and drain.Move beef to the side of the wok and add broccoli, bell pepper, carrots, green onion, and garlic to the center of the wok.
Typically, you will sear the beef first, transfer it to a plate, and separately cook the vegetables.Heat a wok or deep frying pan over medium high heat.Finally, add the strips of fried steak and toss to heat through and coat with sauce.Toss beef in bowl with soy sauce and sherry.Heat oil in wok, or wide frying pan.
