Hey everyone, welcome to our recipe page. Today I will show you how to prepare a distinctive dish, Breakfast Vermicelli. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Breakfast Vermicelli Recipe. Upma is a popular breakfast item across India. In this video we take this classic recipe and give a unique twist!
You can have Breakfast Vermicelli using 10 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Breakfast Vermicelli
It’s 1 cup of thin vermicelli.
It’s 1 cup of water.
Prepare 1 of onion chopped.
You need 1 of green chili chopped.
You need 1 cup of mixed frozen vegetables.
Prepare 1/2 tsp of cumin seeds (optional).
Make ready handful of nuts (cashews, ground nuts, etc).
Make ready 1 tbsp of oil.
Take 1 tbsp of Worcestershire sauce.
Make ready of salt to taste and coriander leaves for garnish.
A gluten-free tasty sweet breakfast or dessert made especially during the month of Ramadan in the Arabian Gulf - Kuwait, UAE, Oman.Place vermicelli on oven trays under broiler until golden brown.A breakfast that is made fabulous from the bursting flavors in this savory Tomato Semiya Upma Semiya Upma or Vermicelli Upma is always a favorite in our household.A creamy, mild, and comforting pudding made of vermicelli (angel hair) pasta lightly spiced with cardamom and a few raisins is a beloved traditional food for Eid breakfast.
Breakfast Vermicelli step by step
In a pan on medium heat, place the vermicelli and dry roast until it turns slightly golden brown, set aside, now dry roast nuts until aromatic and set aside. Add oil, cumin seeds, onions and chili and stirfry until onions are translucent, add veges, sauce, salt and mix well, add water, let the water come to a boil, now add the vermicelli stirring constantly so it does not get lumpy and continue cooking until the water is completed absorbed..
Turn heat off, place lid on pan and let it rest for 5 minutes before serving garnish with coriander leaves, Enjoy!.
Vermicelli upma is a simple, healthy and nutritious breakfast recipe.These days it is a constant struggle to bring out new breakfast ideas.Upma Recipe: A popular South Indian breakfast dish vermicelli upma is also known as semiya upma.
Vermicelli Upma (or Semiya Upma) is a very popular South Indian breakfast recipe.It is one of the most easiest dish to prepare, so it is ideal for a quick lunch or after-school snack too.Home » Recipe Course » Breakfast » Vermicelli / Seviyan Upma - Instant Pot Pressure Cooker.Upma is a regular breakfast in South India.Upma can be made with rava, oats or vermicelli.
