Easy recipes

Recipe of Appetizing Stir-fry

Recipe of Appetizing Stir-fry
Recipe of Appetizing Stir-fry

Hello everybody, welcome to my recipe site. Today I will show you a way to prepare a special dish, Stir-fry. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Stir-fry Recipe. Stir frying (Chinese: 炒; pinyin: chǎo) is a Chinese cooking technique in which ingredients are fried in a small amount of very hot oil while being stirred or tossed in a wok. Stir frying is quick, easy, and extremely versatile.

You can have Stir-fry using 12 ingredients and 7 steps. Here is how you cook it.

Ingredients of Stir-fry

  1. It’s 1 of whole garlic.
  2. It’s 4 of chili's.
  3. Take 30 ml of fresh ginger.
  4. Make ready 30 ml of lemongrass, grated.
  5. Prepare 20 ml of olive oil.
  6. Make ready 1 of onion, chopped.
  7. Take 1 of mixed vegetables.
  8. It’s 1 of protein.
  9. You need 60 ml of soy sauce.
  10. Make ready 1 of noodles or rice.
  11. Take 1 of lemon.
  12. Prepare 1 bunch of fresh coriander.

Stir fry is an older cooking technique, most often seen in Asian cooking.Get your five-a-day the easy way with our sizzling stir-fry recipes.Choose from chow mein, chicken and cashew nut or spicy pad Thai. stir-fry.An eastern food, usu. comprised of noodles, meat and vegetables.

Stir-fry instructions

  1. Chop chili & garlic, grate lemongrass & ginger..
  2. Combine chili, garlic, lemongrass, ginger & add olive oil. This will serve as your foundation, this mix can be kept in the fridge for a fair amount of time..
  3. From here everytime you cook, fry off the onion & add the 'foundation' mixture..
  4. To this add protein of your choice, when half way cooked add vegetables of your choice..
  5. Season with soy sauce..
  6. While this is cooking, boil, noodles/rice and combine with stri-fry mixture..
  7. Finish with lemon juice & fresh chopped coriander..

Here's a speedy soy-orange stir-fry sauce from ingredients you might have on hand: In a.When you make a stir-fry, you need a really hot wok and you should cook the meat in batches.If you have ever tried making a stir-fry at home and feel like you could have done better, well, try again.

Damn that was some good stir-fry!Get your stir-fry on with one of these savory dishes perfect for tonight's dinner.The Neelys' homemade stir-fry is full of flavor and takes no time to make.How to Cut Beef For Stir-fry.It's easy to identify the long grains of.