Easy Way to Prepare Perfect Kota Mince

Easy Way to Prepare Perfect Kota Mince
Easy Way to Prepare Perfect Kota Mince

Kota Mince Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

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Here is the best “Kota Mince” recipe we have found so far. This will be really delicious.

Ingredients of Kota Mince

  1. It’s 2 of leftover mashed potatoes.
  2. Make ready 1 of onion.
  3. Make ready 1 tsp of mild Rajah.
  4. Take 1 tsp of BBQ.
  5. You need 1 tsp of steak n chop spice.
  6. You need 500 g of mince meat.
  7. Prepare 1 tsp of ginger and garlic paste.
  8. It’s 1/2 of beef stock.
  9. It’s 250 ml of mixed vegetables in a tin.
  10. It’s to taste of Atchaar.
  11. Prepare of To fry drizzle canola oil.
  12. You need 1 loaf of bread.

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Kota Mince step by step

  1. Potato leftovers will be warmed later.
  2. Fry your onion and ginger and garlic paste then pour your beef stock.
  3. Stir until onion is cooked then pour your mince meat. Stir and also add your seasoning to taste.
  4. Once it's cooked perfectly then open the tin of mixed vegetables but drain the water and pour it over.
  5. Let it simmer and now cut your bread in half and open it. Then those warmed potatoes, start dishing them on the bread, the mince is ready and dish it on too and you can add Atchaar to taste if you like Atchaar like me..
  6. Kota is served.

It was made from minced meat with a piece of butter inside and coated with egg and breadcrumbs.Nevertheless, the recipe with the mince is also quite popular, probably because it gives Chicken Kiev.TRUE NORTH EP OUT NOW linktr.ee/kotabanksmusic.

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