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Recipe of Tasty Spinach-Paneer bhurji potli with mango salsa

By Mom's Recipes 20 July 2020
Recipe of Tasty Spinach-Paneer bhurji potli with mango salsa
Recipe of Tasty Spinach-Paneer bhurji potli with mango salsa

Hey everyone, it’s Clark, welcome to my recipe site. Today I will show you a way to prepare a special dish, Spinach-Paneer bhurji potli with mango salsa. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Spinach-Paneer bhurji potli with mango salsa Recipe. Paneer bhurji recipe - Easy, healthy and quick paneer dish that can be had with bread, roti or paratha. Paneer bhurji is a popular North Indian dish made of Indian cottage cheese aka panner, herbs and spice powders.

You can have Spinach-Paneer bhurji potli with mango salsa using 29 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Spinach-Paneer bhurji potli with mango salsa

  1. Take of For potli.
  2. Prepare 200gm of . All-purpose flour (Maida).
  3. Take 1tsp. of salt.
  4. Take 1tbsp of .butter.
  5. It’s as required of Water.
  6. It’s of FOR Filling (stuffing).
  7. You need 200gm. of paneer.
  8. Make ready 1 cup of finely chopped spinach.
  9. Take 1/2 cup of Tomatoes (finely chopped).
  10. Take 1/2 cup of parboil corn(can use tinned).
  11. Prepare 1tsp.oil + 1 tsp of .butter.
  12. Take 1tsp. of cumin seeds.
  13. Make ready 1tbsp of .ginger(chopped).
  14. Take 1 of green chilli(chopped).
  15. Take 1/4tsp. of Turmeric.
  16. Take 1/2 tsp. of Kashmiri red chilli powder.
  17. Make ready 1 tsp. of Coriander-jeera powder.
  18. It’s 1 tsp. of Garam masala.
  19. Prepare of FOR Mango Salsa.
  20. It’s 2tbsp. of Raw Mango (grated).
  21. It’s 1 of small tomato(Roasted, peeled &,chopped).
  22. Make ready 1/2 of of each Bellpepper Red,green yellow(Roasted,peeled &chopped).
  23. Make ready 1tbsp. of Ginger paste.
  24. Take 1/4tsp. of Onion-Garlic powder.
  25. Prepare 1tbsp. of coriander stem(finely chopped).
  26. You need 1tsp. of sugar.
  27. It’s 1 tsp. of Red chilli powder.
  28. Prepare 1/4tsp. of black pepper powder.
  29. Make ready as per taste of Salt.

Try this delicious recipe which is easy and quick to make.Add this to your breakfast or evening snack.One of the recipes that you.The spinach salad is served with a refreshing sweet and sour vinaigrette, sweet mango slices, and toasted pine nuts.

Spinach-Paneer bhurji potli with mango salsa step by step

  1. In a large bowl add Maida,salt and butter mix all well.The slour should be crumble..
  2. Prepare a stiff dough using water.cover and keep aside for 10min.rest.
  3. Heat a pan add oil+butter in the pan and let it heatAdd cumin seeds and let it splatter reduce the flame.
  4. Now add ginger,green chilli, tomato and corn cook it till to tomato soft• Now add spinach stir it 2 min. On higher medium flame.
  5. Add paneer(crumbled),chilli powder, turmeric, coriander-cumin powder, gram masala,salt mix it well and let it cook for 2 min.
  6. Add coriander leaves and give mix.Now take it out in a bowl let it cool.Till then prepare salsa..
  7. For mango salsa take all salsa ingredients in a mixing bowl and mix well to serve.
  8. For tie the potli take spring onion string and saute with using of little oil on pan.Now knead the prepared dough and divide into small equal parts.
  9. Dust some flour and roll out thin Roti with the help of rolling pin on kitchen top.
  10. Now place the filling in between and bring all the edges to form a shape of potli.Repeat the same for all potlis.
  11. Deep fry prepared this in hot oil on medium to low flame.Take out once they slightly start changing colour.
  12. On a kitchen paper to observe oil.Now garnish and serve hot potli with Mango salsa and chutney.

This is also makes a good stuffing for dosas or vegetable Frankie rolls..bhurji,how to make paneer bhurji,paneer bhurji recipe,paneer bhurji gravy,paneer bhurji recipe in hindi,paneer recipes,paneer bhurji dry recipe,mango pudding,mango phirni home cooking,mango desserts,mango phirni recipe in hindi,mango phirni with rice flour,mango phirni recipe by tarla dala.Learn how to make the perfect Indian style scrambled eggs. (dry and not soggy).A fun way to eat and serve scrambled eggs.

The original recipe uses cider vinegar, white wine vinegar, and a lot of sugar.Add the spinach and season with salt.Stir until the spinach has wilted, and then transfer into a large bowl.Let cool, and then crumble the paneer into it.This recipe is really quick to prepare and cook and perfect for a tasty evening meal for you and your family.

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