Recipe of Delicious Island chicken with beer braised black beans and yellow rice

Hello everybody, welcome to my recipe site. Today I’m gonna show you how to prepare a special dish, Island chicken with beer braised black beans and yellow rice. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Island chicken with beer braised black beans and yellow rice Recipe. Caribbean-Style Black Beans and Yellow Rice. Rice and beans are staples in Caribbean cuisine.

You can cook Island chicken with beer braised black beans and yellow rice using 20 ingredients and 4 steps. Here is how you cook that.

Ingredients of Island chicken with beer braised black beans and yellow rice

1. Prepare of Marinade:.
2. You need Cup of oj.
3. Make ready 1/2 cup of pineapple juice.
4. It’s of Juice of 1 lemon.
5. Prepare of Juice of 1 lime.
6. It’s 4 of garlic cloves.
7. It’s 2 tbsp of white sugar.
8. Make ready 1/2 cup of chopped loose packed fresh cilantro.
9. Make ready 1/3 cup of evo.
10. Take Tbsp of kosher salt.
11. You need tsp of black pepper (I do fresh ground).
12. You need 2 of Serrano’s with seeds(optional for spice).
13. Make ready of ….
14. Prepare 2 of chicken breast sliced in half so they are 4 thin chicken breast.
15. Take of ….
16. Make ready of My beer braised black beans.
17. It’s of …..
18. Prepare of Yellow rice (I use chicken broth).
19. Make ready of ….
20. Prepare of My mango avocado salsa.

Beer-Braised Chicken with SrirachaAppetite for China. soy sauce, sugar, Sriracha, hoisin sauce, chicken thighs, sesame oil and.Serve black beans over hot cooked yellow rice.Top each serving with chopped green onions and a dollop of sour cream.Braised chicken with fennel and white beans.

Island chicken with beer braised black beans and yellow rice step by step

1. Add all marinade ingredient to a processor and emulsify.
2. Add marinade to large freezer bag and add chicken and marinate overnight.
3. Make the yellow rice and beer braised black beans and grill the chicken.
4. Serve the chicken on top of the beans and rice and top with the pico and serve with lime wedges.

This is easy to make and a great way to stretch a meal.Recommend buying a roasted chicken from the grocery store and simply "pull" off meat to use for this recipe and others.Braised Chicken with Dark Soy Sauce and MushroomsRoti n Rice.

Add black beans, pimentos, remaining spices, and balsamic vinegar.While beans are simmering, bring broth to boil in a pan, add rice.Here's what you need: chicken thighs, white rice, chicken broth, olive oil, onion, garlic, fresh cilantro, black beans, lime, salt, pepper.Add the garlic then pour in the chicken stock and place the chicken on top of the rice.Use a healthy dash of Lousiana hot sauce, and my.