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Recipe of Perfect Punjabi butter chicken recipe

Recipe of Perfect Punjabi butter chicken recipe
Recipe of Perfect Punjabi butter chicken recipe

Hello everybody, welcome to my recipe site. Today I will show you how to prepare a special dish, Punjabi butter chicken recipe. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Punjabi butter chicken recipe Recipe. Punjabi Butter Chicken is from Punjab state which is located in North India. Before I prepared this butter masala in different methods using paneer.

You can have Punjabi butter chicken recipe using 17 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Punjabi butter chicken recipe

  1. You need of For marination.
  2. It’s 1/2 cup of Curd.
  3. It’s to taste of Salt.
  4. You need 1 tbsp of Red chilli powder.
  5. It’s 1 tbsp of Chicken tandoori masala.
  6. It’s 500gm of Chicken boneless breast.
  7. It’s 1 tbsp of Ginger garlic paste.
  8. It’s of For gravy.
  9. Make ready 1 cup of Onion chopped.
  10. Make ready 5-6 of Tomatoes.
  11. You need as per taste of Tomato ketchup.
  12. Take 1 cup of Cream.
  13. Take 15 of Cashew.
  14. You need 50 g of Butter.
  15. It’s 1-2 tbsp of Sugar.
  16. Make ready as per taste of Kashmiri red chilli powder.
  17. Take 1/2 tbsp of Garam masala.

The sweet and tangy gravy can pair with anything and i love all recipes that have the base with this gravy.And this recipe is not similar to butter chicken but i have a awesome butter chicken roast.Butter chicken recipe - This post will guide you how to make butter chicken at home that tastes absolutely delicious, flavor packed, creamy and rich.Butter chicken also known as chicken makhani is one of the most popular, lip smacking and delicious dishes that's been loved by many across the world.

Punjabi butter chicken recipe instructions

  1. Keep marinated chicken in fridge for 2 hrs..
  2. First cook all the ingredients and grind them in grinder and make smooth paste.
  3. Cover the gravy for 10 mins and then add marinated chicken in it and cover with lid for 10 mins..
  4. Serve with chapati rice paratha.

Keep stirring so the butter doesn't turn brown.Butter Chicken, Butter Paneer , Hearing the word makes my mouth water.Because i love it so much.

Punjabi Butter Chicken recipe has been perfected and passed on to generations and numerous Punjabi restaurants all over India serve it as a specialty.Punjabi Butter Chicken is also known as Murg Makhani.As the name suggests the dish originated in the state of Punjab and made immortal.How to Make Punjabi Butter Chicken Masala Recipe - विधि. ★ प्याज़ को बारीक़ काट लीजिये.Add kasoori methi then switch off gas.