Step-by-Step Guide to Cook Delicious Shahi Spicy Chicken Korma

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a special dish, Shahi Spicy Chicken Korma. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Shahi Spicy Chicken Korma Recipe. The firm paneer, the crunchy cashews, the plump raisins, the spicy chicken, the creamy sauce which I could eat in a bowl all by itself… This Chicken Shahi Korma recipe is so simple and SERIOUSLY delicious. #ChickenKorma #SpicyChickenKorma #QormaRecipe Let's learn how to make chicken korma at home. It is very easy to cook. you can easily make it by following.

You can cook Shahi Spicy Chicken Korma using 17 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Shahi Spicy Chicken Korma

1. You need 1.5 kg of chicken.
2. Make ready 1/3 cup of chopped onion.
3. It’s 1/2 cup of fried onion paste.
4. It’s 1/2 cup of onion paste.
5. Prepare 2 tsp of garlic paste.
6. Take 2 tbsp of ginger paste.
7. Take 1 cup of sour curd.
8. Prepare 1/2 cup of cream.
9. Take 2 tsp of kashmiri red chilli powder.
10. You need 1 tsp of white pepper powder.
11. Take 1/4 tsp of nutmeg powder.
12. It’s 4-5 of green cardamons.
13. You need 2 of cinnamon sticks.
14. You need 2 of Bay leaves.
15. Make ready 1 1/2 cup of ghee.
16. You need 1/2 tsp of sugar.
17. Take to taste of Salt.

This is a dish that has been around forever.It's a degi korma famous as shadi wala chicken korma.Watch step by step recipe video.Korma is tangy, salty, sour, spicy and nutty in flavor.

Shahi Spicy Chicken Korma step by step

1. At first marinated chicken with salt & fried into ghee untill it turns a bit golden color..
2. Now tempting with onions, bay leaves,cardamons and cinnamon. Fry it for 2-3 minutes..
3. Now add ginger garlic paste and then add onion paste after 1 min..
4. When oil gets heated then add the fried chicken, red chilli powder, salt and fried onion paste.Cook for 10-15 minutes with cover..
5. Hope it'll be boiled after 10-15 minutes and then add sugar & curd. Again cooked for 5-10 minutes with cover..
6. At last added nutmeg powder, cream and white pepper powder and boiled it for 1-2 minutes. then then off your stove..
7. Our shahi chicken korma is ready!!!!.

It's a dish invented for nobility.Spice, coconut, almond, cream and a hint of sugar come together in a sumptuous curry worthy of any celebration.Chicken korma can be a great dish.

When the curry cooked with garam masala spices with the blend of yogurt and brown onion then it creates a unique. the recipe for paneer korma is straightforward without any complications in it, yet some tips and suggestions while preparing. firstly, paneer korma is made with medium to mild spice gravy with a hint of sweetness in it. hence i would recommend to check and be cautious while adding green chillies to it.Shahi Chicken Korma is a very authentic and scrumptious recipe.Learn how to make/prepare Shahi Chicken Korma by following this easy recipe. ½ cup Coriander Leaves (chopped).How to make Shahi Chicken Korma: Beat the yoghurt well and mix chicken, turmeric and salt.Kormas (chicken or vegetable) are a Mughlai dish where cream and yogurt mostly form the base of the gravy/sauce.