Recipe of Speedy Mughlai Chicken Roast With Tomato Gravy

Hey everyone, welcome to our recipe page. Today I will show you a way to prepare a special dish, Mughlai Chicken Roast With Tomato Gravy. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Mughlai Chicken Roast With Tomato Gravy Recipe. Mughlai chicken gravy recipe very delicious mughlai chicken recipe very delicious recipe Pakistani Recipes Urdu in Hindi at home by,Kitchen With mehnaz Abid. Mughlai chicken with a creamy, thick gravy is great for special occasions.

You can have Mughlai Chicken Roast With Tomato Gravy using 19 ingredients and 12 steps. Here is how you cook it.

Ingredients of Mughlai Chicken Roast With Tomato Gravy

1. Prepare 1 of whole chicken.
2. Make ready 1/2 cup of vinegar.
3. It’s of Water.
4. You need 1/2 tsp of orange color.
5. You need of Marination.
6. You need 1 tbsp of Ginger paste.
7. Make ready 1 tbsp of Garlic paste.
8. Make ready 1 tbsp of red chilli powder.
9. Make ready 1 tbsp of tandoori masala.
10. You need 1/2 tsp of Garam Masala Powder.
11. You need 1/2 cup of yoghurt.
12. It’s 3 tbsp of cream.
13. Take 1 of lemon juice.
14. Prepare to taste of Salt.
15. Take of Gravy.
16. You need 1 of small onion chopped.
17. You need 3 of tomato paste.
18. Make ready 1/4 cup of oil.
19. Take 1 tsp of kewra.

An easy, straightforward, perfect Roast Chicken recipe.Yields flavorful, moist, tender, chicken and nicely browned skin.Also includes recipe for a rich and creamy chicken gravy that pairs perfectly with homemade mashed potatoes.Chicken changezi recipe is a variety chicken recipe which has some mughlai flavor in it.

Mughlai Chicken Roast With Tomato Gravy instructions

1. Take a bowl add water, vinegar and food color..
2. Make cut on chicken and marinate it with vinegar water for 1/2 hour..
3. Then wash and dry..
4. Take a bowl add yoghurt, ginger garlic paste, chilli powder,salt, tandoori masala, garam masala, cream and lemon juice and mix well..
5. Apply on chicken, leave for 2 hours..
6. Take a wok heat oil..
7. Add oinon and fry till translucent then add tomato paste and mix well and cook for 5 minutes..
8. Then add Marinated chicken with all masala fry for 2 minutes..
9. Cover and cook on low flame for 30 minutes till chicken is tender and gravy is thick..
10. Then add kewra and green chilli cover for 2 minutes..
11. Serve hot with Raita and rice..
12. I served with egg fried rice.😋😋😋😋.

Since it was cooked mostly for kings in earlier times, it hardly used any tomatoes as it was more of a Ingredients for the Mughlai Chicken Korma: Chicken - cleaned and cut into small pieces.Chicken in tomato gravy is a quick and easy.So, chicken lovers get ready to try out this finger-licking no-onion recipe of chicken in tomato gravy and enjoy it's divine taste.

It is an ancient recipe originated from the era of This is a delicious chicken recipe and is a rich recipe made using rich ingredients.It has a gravy consistency which is suitable to have it with rotis or parathas.Herbed Beef Roast With Tomato Gravy.All Reviews for Chicken with Slow-Roasted Tomatoes and Cheesy Grits.For example, when I make pulled pork in my crockpot, I save the juices from that for when I make a pork roast with gravy.