Hey everyone, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a distinctive dish, Biscuit peda. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Biscuit peda Recipe. Take a pack of Biscuit and grind it. Then take pan & boil milk on medium flame.
You can cook Biscuit peda using 4 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Biscuit peda
Prepare 2 packets of parle g biscuit.
Make ready 1 tbsp of cocoa powder.
Prepare 1/4 cup of Powdered sugar.
It’s 1/2 cup of fresh malai.
Milk Peda is one of the popular Indian sweets which is usually made on the special occasions and festivals like Rakshabandhan, Diwali, etc.Traditionally, pedas are made from milk and sugar but that is very time consuming.Milk Peda or dudh peda is one of the easy sweet recipe which we can make during diwali or any festival, celebration.Simple yet delicious sweet milk peda is perfect for any occasion, made with simple and few ingredients this milk peda is real treat and the best thing we can do lot of variations with milk peda to suit our needs to just to play around.
Biscuit peda instructions
Firstly, in a blender take parle-g biscuit and blend to a fine powder. Now sieve the powdered biscuit to avoid any biscuit pieces. Add powdered sugar and mix well..
Divide into two parts. In one part add 2 tbsp malai or as required. Knead a soft dough. In the other parts add 1 tbsp cocoa powder and malai as required. Mix well making sure everything is well combined.Knead to a smooth and soft dough..
Make small size balls from both the dough.Take 3 balls of chocolate dough and 3 balls of biscuit dough. Keep one after another in a circle. Bring close all with finger pressure..
Give proper final touch with hands.decorate with silver balls. refrigerate for 10 minutes or until it is set completely..
Finally, enjoy parle-g biscuit peda for a week when refrigerated..
Add milk or milkmaid to the dry mixture and make a soft dough.Grease your hands and roll the mixture into desired shapes.How to prepare biscuit peda recipe
Shakarpara is an absolute must-have snack for festivals like Holi and Diwali.Soul Biscuit hits the road on weekends in neighborhoods with relatively flat terrain such as Lawrenceville, the Strip District, Downtown and Shadyside.Weather permitting, the riders plan to pedal. coconut peda recipenariyal ka peda with step by step photo and video recipe. peda or milk based dessert sweets are hugely popular within asian diaspora. particularly within the indian community, it is either made to a creamy dessert-like rasmalai or transformed into mouth-melting laddu or barfi. one such similar.Crush the Marie biscuits with a belan to make coarse powder. biscuit brand, collaborated with a premium innovator, Gelato Messina, to create a range of gelato-flavoured biscuits in Australia and New Zealand.
