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Recipe of Tasty Fish Curry

Recipe of Tasty Fish Curry
Recipe of Tasty Fish Curry

Hello everybody, welcome to our recipe page. Today I’m gonna show you how to prepare a special dish, Fish Curry. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Fish Curry Recipe. Asian spice works perfectly with fish, from Keralan-style mackerel curry to creamy shellfish masala. Add the fish fillets, turning to coat.

You can have Fish Curry using 13 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Fish Curry

  1. Make ready 500 gms of fresh sliced fish.
  2. It’s 1 tsp of turmeric powder.
  3. It’s 1/2 tsp of garlic and ginger paste.
  4. Take 1/2 tsp of black pepper powder.
  5. Prepare 1/2 tsp of cumin powder.
  6. Prepare 1 tsp of mustard seeds paste.
  7. Make ready 1 cup of Tomato paste.
  8. Make ready 4 tsp of mustard oil.
  9. Prepare 1/2 tsp of Fenugreek seeds.
  10. It’s For of marination:.
  11. You need 1 tsp of turmeric powder.
  12. It’s 1 tsp of red chilli powder.
  13. Prepare 1 tsp of salt.

Taste and adjust the seasoning as necessary.Serve the curry with rice in warmed serving bowls, sprinkled with toasted desiccated coconut, if using.Add the fish to the pan with tomatoes.Take one tablespoon of korma paste, along with pickle lime and add to the fish.

Fish Curry step by step

  1. Clean fish and marinate it for 10 minutes in a separate bowl..
  2. Lightly fry it in a pan and keep it aside..
  3. For gravy, put some oil in a wok and add Fenugreek seeds when it splatter add all the ingredients one by one and cover the pan add some water and cook until the masala leave oil stir time to time carefully as it may burn if we don't care at this time..
  4. Add 2 cups water and salt to taste and boil for 2 minutes then add all the fried fish properly and cook for 3 minutes with open lid. Serve with rice and chapatties..

The recipe includes optional vegetables for a healthy one-pot dish.If you like, you can also add shrimp or other seafood to the pot or wok.Like most curries, this fish curry makes for excellent leftovers or hot lunches to take to work.

Next, add the coconut milk - and bring to a boil.Frozen fish fillets also work well in fish curry.My preferred fish species for this curry are cod, Saddletail Snapper and Goldband Snapper.How do you make curry fish with curry powder?This fish curry recipe uses curry powder rather than curry paste.