Hey everyone, I hope you are having an amazing day. Today I will show you a way to make a special dish, Arabian style chicken roast. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Arabian style chicken roast Recipe. Buy us a cup of coffee. Thank you all so much for watching our recipe videos and supporting our channel.
You can cook Arabian style chicken roast using 25 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Arabian style chicken roast
You need of For 1st marination.
It’s 1/2 kg of chicken.
Take 1/2 cup of buttermilk.
Take 1/2 tbsp of ginger garlic paste.
It’s 1/2 tsp of red chilli powder.
Prepare 1/2 tsp of salt.
Prepare 1/4 tsp of cinnamon powder.
It’s of For 2nd marination step.
Take 1/2 tsp of black pepper powder.
Prepare 1/2 tsp of ginger garlic paste.
It’s 1/2 tsp of red chilli powder.
Make ready 1/2 tsp of salt.
It’s 1 tbsp of oil.
Make ready 1 tbsp of lemon juice.
Prepare of For coating process.
Make ready 1 cup of all-purpose flour.
You need 1/2 tsp of baking powder.
Make ready 1/2 tsp of black pepper powder.
Prepare 1/2 tsp of red chilli powder.
Prepare 1 tsp of salt.
Prepare 1/2 tsp of garlic powder(optional).
Make ready 1/2 tsp of onion powder(optional).
Prepare 1 of egg.
You need of For frying.
It’s As per requirement of oil.
Chicken kabsa - Turn your next dinner into a feast with this Arabian style chicken and rice.Spiced grilled chicken and flavorful rice makes this the ultimate choice for any special occasion.Channel your inner chef, and cook up a storm for friends and family.Chicken roast made in south Indian style.
Arabian style chicken roast step by step
In a bowl take buttermilk and add salt, chilli powder, ginger garlic paste, cinnamon powder and mix well..
Wash the chicken pieces and prick with fork. Add the chicken pieces in buttermilk mix and marinate it overnight or for maximum of 6 hours. Marinating the chicken in buttermilk is very important step to make this broast..
After the marination time is finished separate the chicken pieces from buttermilk mix. Now add one egg into the buttermilk mix and whisk well. Use this for 1st coating of chicken pieces..
Prepare the second marination mixture by adding the black pepper powder, red chilli powder, salt, ginger garlic paste,lemon juice,oil in a bowl. Apply this marination mixture to the chicken pieces which were removed from buttermilk mix marination..
Prepare the coating flour by adding all-purpose flour, baking powder, red chilli powder,salt, black pepper powder,garlic powder,onion powder..
Take the marinated chicken pieces and dip in the buttermilk egg coating first and then into the coating flour mixture. Then second time dip it in buttermilk egg coating and next in flour mixture. Coating should be done only twice not more than that to avoid making it bitter taste.
Deep fry these coated chicken pieces into the oil on medium flame for 15 minutes till it turns golden brown and crisp..
The Arabian Chicken Mandi Recipe is a delicious preparation of chicken cooked with mandi powder served over a layer of basmati rice.It is packed with flavours and taste of the perfect blend of spices.Serve it along with raita for a delicious meal.
Add just a tsp of oil to a heavy bottom or non stick pan.Use the right size utensil, do not use a very large pan.Arabian Chicken Stew is a popular dish in the Arabian Gulf Countries.The stew has tender chicken, potatoes and carrots, warm earthy spices like cumin, coriander, and black pepper.PagesPublic FigureVideo CreatorIjaz Ansari Food SecretsVideosChicken Steam Roast Shadiyon Wala By ijaz Ansari food secrets.
