Easy Way to Cook Delicious Pork Mechado

Pork Mechado Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Pork mechado is a Filipino pork stew. Pork Mechado is a Filipino pork stew.

Here is the best “Pork Mechado” recipe we have found so far. This will be smell and look delicious.

Ingredients of Pork Mechado

1. Take 1/2 kg of pork shoulder sliced into cubes.
2. Prepare 1 of Knorr Pork Cube.
3. Make ready 1 of large potato and carrots cubed.
4. Take 1 sachet of tomato sauce.
5. Prepare 3 cloves of garlic crushed and chopped.
6. It’s 1 of medium onion diced.
7. Take 3 tablespoons of cooking oil.
8. Prepare To taste of cheese.
9. Make ready 3 pcs of hotdog (sliced).

Mechado is really of Spanish origin, but since we Filipinos love to innovate food, we made our own version of Mechado.Instead of using beef, the one which is commonly used, we use the "pork", since.The pork is stewed in tomato sauce along with potato, green, peas, and bell peppers.Sarap naman ng pork mechado mo sis.

Pork Mechado step by step

1. Saute the garlic and onion until the onion gets soft..
2. Add the pork. Cook until it pork turns light brown. Add the sliced hotdogs.
3. Pour tomato sauce, knorr cubes and water. Let boil..
4. Add the potato and carrots. Cook for 10 minutes.
5. Add salt, ground black pepper and cheese to taste.

See more ideas about mechado recipe, pork mechado recipe, pork.Pork mechado is a Filipino pork stew.This particular recipe is composed of pork slices, potato, frozen green peas, and bell.

Gusto yan pork belly mechado. tamang tama yan wala kaming ulam ngayon hintayin kung maluto yan mechado.Pork Mechado is a Filipino pork stew.The pork is stewed in tomato sauce along with potato, green, peas, and bell peppers.This is a delicious dish eaten best.Try this Easiest PORK MECHADO that everyone will love!