Steps to Cook Speedy American-style Buttermilk Pancakes

American-style Buttermilk Pancakes Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Here is the best “American-style Buttermilk Pancakes” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of American-style Buttermilk Pancakes

1. You need 50 grams of Milk.
2. You need 3 grams of Lemon juice.
3. It’s 50 grams of Bread flour.
4. Make ready 20 grams of Cornstarch.
5. Make ready 4 grams of Baking powder.
6. Prepare 30 grams of Egg.
7. Take 20 grams of Sugar.
8. Make ready 20 grams of Yogurt.

American-style Buttermilk Pancakes instructions

1. Add the lemon juice to the milk (don't stir) and microwave at 600 W for 50 seconds. Let cool..
2. Add the sugar to the egg and mix with a whisk..
3. Add the dry ingredients and stir..
4. Add the milk from Step 1 and mix..
5. Lastly, mix in the yogurt..
6. Thoroughly warm up a frying pan!.
7. Prepare a damp towel! Place the frying pan on the towel and after it sizzles, wait 3 seconds before pouring in the pancake mix..
8. Cook for about 2 minutes on medium-low heat (until they begin to bubble), flip them over and cook for another 1-2 minutes to finish..