Hello everybody, welcome to my recipe site. Today I will show you how to prepare a special dish, Fried Fish. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Fried Fish Recipe. Fried fish refers to any fish or shellfish that has been prepared by frying. Often, the fish is covered in batter, egg and breadcrumbs, flour, or herbs and spices before being fried and served, often with a slice of lemon.
You can have Fried Fish using 12 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Fried Fish
Take 5-6 of fish pieces.
Take of Marination:.
Prepare 1/4 tsp of cumin.
It’s 1/4 tsp of Ajwain.
Take 1 tsp of Coriander seeds.
It’s 6-7 of garlic cloves.
Prepare 1/2 tsp of red chilli powder.
Prepare 2 of Lemons.
It’s 1/4 tsp of corn flour.
It’s 1 Tbs of Full Besan.
Make ready of Water.
Make ready of Oil for shallow fry.
Crispy Fried Fish in Ginger Garlic Sauce is a simple dish of crispy fried fish served with sweet and sour ginger sauce which makes this simple fried fish even more amazing, giving the dish a different.Summer fish fries are my favorite outings to attend.You know, the ones they have when your uncle Air Fried Fish is pretty easy and takes about four simple steps.The beauty with this recipe is that you.
Fried Fish step by step
Put garlic, cumin, ajwain, red chilli powder.
Add Coriander seeds into mortal and pestle and pond it like mashing.![Fried Fish!](//assets-global.cpcdn.com/assets/icons/button_play-2c75c40dde080a61004c1f40b05d8f140eaff45d7e9e6481dc71c63d2e7c4909.png “Fried Fish”>")
Add cornflour, baisan and squeeze lemon juice and make a mixture by pouring few drops of water. Mixture shouldn’t be too thick or watery..
Marinate for half an hour on fish and then shallow fry.
If it's done one side, then turn to another side. And take it off. Serve crispy Fish with Daal and rice.
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While the simplest coating for fried fish is simple seasoned flour, batters form a protective coating that seals in flavor Nothing beats the crispy crunch and delicate flavor of batter-fried fish and seafood.This tasty fried fish recipe is made with a basic combination of flour and seasonings, but don't be fooled by the simplicity of this dish—the fillets fry up crispy and delicious.Bring back the Friday night fish fry tradition with this updated recipe.Using Progresso panko crispy bread crumbs help the crust stay extra-crisp, while the fish remains moist.Every culture has dishes that make them feel warm and cozy on the inside; something rich, decadent This is how I enjoy my fried fish- and you know I have to have my pepper on the side 😉.
