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Recipe of Perfect Dum ka Qeema

By Mom's Recipes 19 March 2020
Recipe of Perfect Dum ka Qeema
Recipe of Perfect Dum ka Qeema

Hello everybody, I hope you are having an amazing day. Today I will show you how to prepare a distinctive dish, Dum ka Qeema. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Dum ka Qeema Recipe. Dum ka Keema Qeema Recipe in Urdu Hindi - RKK Ye hai mere dum kay keemay ki recipe. So must try it And subscribe to Shan E Delhi for more delicious and tasty recipe Don't forget to share our channel with your family and friends Thanks for.

You can have Dum ka Qeema using 12 ingredients and 7 steps. Here is how you cook that.

Ingredients of Dum ka Qeema

  1. Take of Red chilli 2 tsp for marination.
  2. Make ready of Coriander chopped for garnishing.
  3. It’s 2 tbsp of Cumin.
  4. Make ready of Garam masala powder 2 tbsp for marination.
  5. Prepare of Gingergarlic paste 2 TBSP for marination.
  6. You need Gram of flour 1 tbsp.
  7. Take of Green chilies 3 - 4 sliced for garnishing.
  8. You need of Lemon 2 cut in wedge for garnishing.
  9. Take 2 TBSP of Papya paste.
  10. You need of Onion 1 medium sized.
  11. It’s of Onion 1 sliced for garnishing.
  12. Prepare of Salt to taste for marination.

A perfect recipe to make your Eid dawat special.Dum Ka Qeema recipe by Nazia at PakiRecipes.com.Minced beef marinated overnight in a variety of spices and then cooked thoroughly.Make social videos in an instant: use custom templates to tell the right story for your business.

Dum ka Qeema step by step

  1. , Step1: Mix all marination ingredients into the mince and allow it to marinate for 2 hours..
  2. ,. Step2: Now dry roast gram flour and cumin in a pan separately. Keep aside..
  3. , Step3: Pour oil in a pan and fry chopped onions in it till golden brown. Put the marinated mince in it and cook till water dries..
  4. Step4: Now pour roasted gram flour and cumin in it and cook for 2 minutes…
  5. Step5: Turn the heat off. Add barbecue aroma by placing a hot burning coal inside the pan over a piece of bread and pour some drops of oil on the coal..
  6. . Step6: Put the lid immediately over the pan and leave for 5 minutes..
  7. ,. Step7: Garnish it with the garnishing ingredients. Serve hot with roti, naan or paratha..

Dum ka Keema recipe is cooked with aromatic spices such as white cumin, red chili, all spices Making Dum ka keema recipe with the help of this amazing recipe is now so good because this recipe.Dum ka Qeema recipe goes awesome with Afghani chapattis and Naan.Lip smacking Dum Ka Qeema Recipe.

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