Hello everybody, welcome to our recipe page. Today I will show you how to prepare a distinctive dish, Baked Eggs breakfast. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Baked Eggs breakfast Recipe.
You can cook Baked Eggs breakfast using 7 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Baked Eggs breakfast
You need 1 teaspoon of Butter or oil to grease your ramekin/small oven tin.
Make ready 2 of eggs.
It’s 1 piece of streaky bacon, or your favourite bacon.
You need 10 g of spinach leaves.
Make ready 2 tablespoons of grated vintage cheese.
You need to taste of Salt and pepper.
You need 3 teaspoons of double cream.
Baked Eggs breakfast step by step
Pan fry your bacon until it is crispy, but not burnt..
While your bacon is frying, preheat your over to 180° celsius, and grease your ramekin or small oven tin with either butter or olive/vegetable oil..
When your bacon is cooked, lay it across the bottom of your ramekin. Top with spinach leaves, pushing spinach leaves down, to pack in tight..
Toss in your grated cheese, and then crack your eggs over the mixture. The spinach will provide a nice cushion/prevent your eggs from sinking to the bottom of the ramekin..
Grind some salt/pepper into your eggs then top with cream. Make sure any uncovered spinach at the top of the dish gets cream on it. Any spinach not covered by cream or egg will burn..
Bake for 8-10 mins, depending on how runny/cooked you like your eggs..
