Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to prepare a special dish, Chicken Burger. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Chicken Burger Recipe. Chicken Burgers from Delish.com have a slight kick from smoked paprika and green onions, and pair Chicken burgers get a bad rap. They're suuuper lean, which can sometimes read as boring.
You can cook Chicken Burger using 20 ingredients and 6 steps. Here is how you cook it.
Ingredients of Chicken Burger
It’s 4 of Burger Breads.
Prepare 200 Grams of Chicken keema.
Make ready 1 Bunch of Lettuce leaves.
It’s 1 of tomato (cut into rings).
Make ready 1 of Onion (cut into rings).
Prepare 1/2 Cup of Olives (halved).
Prepare 4 of Cheese Slice.
Make ready 4 Tablespoons of Mayonnaise.
You need 4 Tablespoons of sauce Hot and sweet.
It’s 2 Tablespoons of Mustard.
You need 1 Tablespoon of Garlic Paste.
Make ready 1 Teaspoon of Ginger paste.
Make ready 1 of lemon juice.
You need 2 of Green Chillies (chopped).
Take of Coriander leaves (handful).
Make ready to Taste of Salt.
You need 1 Teaspoon of Pepper.
Prepare 1 of egg white.
Take 1 Cup of Bread Crumbs.
It’s 3 Tablespoons of Olive Oil.
Variations on the "chicken sandwich" include the chicken burger or chicken on a bun, hot chicken, and chicken salad sandwich.Coat or marinade chicken thighs and breast to create the perfect filling for juicy burgers.Add toppings like slaw and sauce, plus your chosen side dishes, then dig in.Find chicken burger stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
Chicken Burger instructions
Marinate the chicken keema with ginger, garlic, lemon juice, coriander leaves, salt and pepper and keep in the fridge for a couple of hours. This is the most time-consuming part of this dish. After this, everything happens super fast..
Once marinated well, make medium sized balls of the keema, flatten it out in the shape of a patty, dip in the egg white, roll in bread crumbs and shallow fry till crisp and golden..
Meanwhile, slice the burger buns from the middle and soften them in the microwave for 20 seconds..
Spread mustard (Dijon, English or even kasundi), hot and sweet sauce and the mayo on each side..
Place a lettuce leaf on 1 side, put two rings of tomato and onion each and a sprinkling of halved olives. I you so wish, add a pinch of salt on the vegetables..
Balance a cheese slice on the veggies, place the burger patty on top of it, sandwich it with the second half of the burger bun and take a big bite for a feel of heaven!.
These chicken burgers are made with crispy seasoned chicken breast fillets.Not my best effort I'm afraid, the white balance is a bit off.A chicken sandwich is a sandwich that typically consists of boneless, skinless chicken breast served between slices of bread, with pickles, on a bun, or on a roll.
From grilled Tandoori chicken burgers to simple chicken burgers with garlic-rosemary mayonnaise, put a new twist on an old backyard barbecue favourite with these unique and delicious chicken.A chicken burger is a classic on the menu, whether chargrilled or just cooked in the frying pan.A chicken burger is the perfect option when you want something easy but tasty to eat.If you plan on making chicken burgers again in the near future, make a larger batch of fresh You can grill the chicken burgers in a grill pan.Be sure to lightly coat it with cooking spray first, however.
