Tasty recipes

Recipe of Tasty Egg-In-A-Hole French Toast

By Mom's Recipes 19 February 2020
Recipe of Tasty Egg-In-A-Hole French Toast
Recipe of Tasty Egg-In-A-Hole French Toast

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to make a special dish, Egg-In-A-Hole French Toast. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Egg-In-A-Hole French Toast Recipe. Replay "This Egg-In-A-Hole French Toast Is A Breakfast Game-Changer". Use a small glass or a biscuit cutter to cut big holes from the center of each bread slice.

You can cook Egg-In-A-Hole French Toast using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Egg-In-A-Hole French Toast

  1. Take 4 slices of bread (I used the sweet Hawaiian bread).
  2. Make ready 4 tbsp. of butter, divided.
  3. You need 8 of large eggs, divided.
  4. You need 1/2 c. of milk.
  5. You need of kosher salt.
  6. Take of Freshly ground black pepper.
  7. Take 1 c. of shredded white Cheddar.
  8. It’s 1 tbsp. of finely chopped chives, for garnish.

Take your traditional French toast, make a hole in the middle and add an egg.In a small bowl you whisk together an egg with a bit of milk and season with salt and pepper.The latest breakfast that combines French Toast and the classic egg-in-the-hole toast.When I was younger my mom used to make me egg-in-a-hole toast for breakfast on the weekends.

Egg-In-A-Hole French Toast instructions

  1. Use a small glass or a biscuit cutter to cut big holes from the center of each bread slice. Toast the centers to use as dippers..
  2. In a large nonstick pan over medium heat, melt 2 tablespoons butter..
  3. In a large bowl, whisk together 4 eggs and milk. Season mixture with salt and pepper then stir in cheese. Dunk each slice of bread into the mixture to coat, then shake off excess egg mixture and place in hot pan. Repeat with remaining ingredients, working in batches if not all slices fit in the pan..
  4. Cook until golden, about 2 minutes, then flip and crack an egg into each slice. Season egg with salt and pepper, and continue to cook until the egg is cooked to your liking, about 4 minutes for medium..
  5. Remove from heat and garnish with chives. Serve warm with the reserved toasted centers..

Toast one side of the sandwich in the.This French Toast Egg-in-a-hole will have your family asking for more!I've been wanting to make an egg-in-a-hole for breakfast for a long time but just wasn't enthused enough with the whole concept until I suggested that instead of plain toast we try a French Toast version and then she added a little.

Golden French toast sprinkled with sugar and cinnamon and topped with perfectly cooked eggs baked right in the middle.They have huge portion sizes, the best toast of your life, and their eggs are phenomenal.Using a small glass or cookie cutter, cut a circle out of the center of the bread.In a shallow dish, whisk together egg whites, cinnamon, vanilla, milk, and sweetener.How to make pulled pork sandwiches in a slow cooker.

More Recipes