Hey everyone, welcome to our recipe page. Today I’m gonna show you how to make a special dish, Fish fry. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Fish fry Recipe. A fish fry is a meal containing battered or breaded fried fish. It usually also includes french fries, coleslaw, hushpuppies, lemon slices, tartar sauce, hot sauce, malt vinegar and dessert.
You can have Fish fry using 8 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Fish fry
You need 1 kilogram of chopped,washed & dried fish.
Take of For Marination.
You need 3 teaspoon of powdered turmeric.
You need 3 teaspoon of salt.
Prepare 2 teaspoon of crushed to paste ginger.
Prepare 2 tablespoon of garlic paste.
You need 2 teaspoon of yoghurt (curd).
Take as needed of oil.
Whether picking them up from the market or.Free for commercial use No attribution required High quality images.Fry from egglaying fish are smaller when they hatch and often are not free swimming for the first few days.In these cases they remain at the site where the egg was attached, feeding off their.
Fish fry step by step
First clean the fish..
Take a tray and marinate with yoghurt, garlic paste, ginger paste, turmeric and salt. If you want to make it more spicy and flavoursome, add finely chopped green chilies along with some finely chopped coriander leaves..
Although, this will slightly change the traditional fish fry but at the same it will enhance the taste of this appetizer. Add all the ingredients (except oil) to the fish and mix well. Keep aside for half an hour..
What are the must have recipes?Salt and pepper fish is a delicious Cantonese dish in which fresh fish is tossed in a sweet and spicy batter, fried in oil and served with fresh peppers and onions.There's nothing like pan-fried fish—with its slightly crusty outside and perfectly flaky inside, it's a mouth-watering meal you need to learn to master.
To make this easy fish fry, fish needs double marination.First marination for the fish to absorb all the flavors and spice.This simple fish fry recipe can be used to grill or shallow fry or pan fry the fish.There is an art to the fish fry.And any Southerner who knows good catfish also knows there are three crucial components: the slice, the soak, and the seasoning.
