Hey everyone, welcome to our recipe page. Today I’m gonna show you how to make a distinctive dish, Vegan Shepherd's Pie. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Vegan Shepherd's Pie Recipe.
You can have Vegan Shepherd's Pie using 12 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Vegan Shepherd's Pie
- Take of mashed potato layer.
- Prepare 4 medium of russet potatoes.
- Make ready 1/4 cup of butter.
- Take 1/2 cup of milk.
- It’s 2 clove of garlic.
- Prepare of bottom layer.
- It’s 1 tbsp of vegetable oil.
- Take 1 large of onion.
- It’s 3 cup of mixed vegetables.
- You need 1 clove of garlic.
- Take 1 cup of hot chunky salsa.
- Take 1 packages of yves ground round.
Vegan Shepherd's Pie instructions
- Bring potatoes to a boil until tender - 25 min - and drain.
- Preheat oven to 400 and spray 2 qt baking dish with cooking spray.
- Heat vegetable oil in large skillet, stir in onion, mixed vegetables and salsa..
- Crumble the veggie ground beef into skillet with vegetables - medium heat - about 10 min.
- Spread vegetarian meat into bottom of baking dish cover with mashed potatoes.
- Bake in preheated oven - about 20 min.